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In this slow cooker recipe, Cuban-style mojo pork roast is marinated with fresh orange and lime juices and cooked low and slow.
In this slow cooker recipe, Cuban-style mojo pork roast is marinated with fresh orange and lime juices and cooked low and slow.
Ingredients:
pork butt, salt, black pepper, orange juice, lime juice, olive oil, cilantro, cloves, oranges, lime, bay leaves, oregano, cumin
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Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
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Get Slow Cooker Beef with Root Vegetables Recipe from Food Network
Get Slow Cooker Beef with Root Vegetables Recipe from Food Network
Ingredients:
onion, potatoes, carrots, turnip, rutabaga, chuck roast, flour, tomato sauce, brown sugar, chili powder, cumin, mustard, garlic powder
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Corn tortillas filled with shredded beef, sour cream, onion, green chilies, then covered with Monterey Jack cheese and baked. This recipe freezes well.
Corn tortillas filled with shredded beef, sour cream, onion, green chilies, then covered with Monterey Jack cheese and baked. This recipe freezes well.
Ingredients:
chuck roast, water, beef broth, red wine vinegar, chili powder, cumin, onion, chile peppers, flour, sour cream, monterey jack, oil, corn tortillas
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This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier.
This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier.
Ingredients:
roast, salt, black pepper, sage, rosemary, orange, cloves, fennel seeds, anchovy, red pepper flakes, white wine vinegar, italian parsley
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Get Beef Tamales Recipe from Food Network
Get Beef Tamales Recipe from Food Network
Ingredients:
roast, onions, garlic bulb, ancho chiles, pasilla chiles, cumin seed, salt, corn husks, masa, baking powder, beef broth, vegetable shortening
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Get Tacos al Pastor Recipe from Food Network
Get Tacos al Pastor Recipe from Food Network
Ingredients:
ancho chiles, guajillo chiles, pineapple, honey, smoked paprika, vinegar, salt, chipotle chile, adobo sauce, cloves, pork butt, onion
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A cup of coffee, tomatoes, and chili seasoning bring their flavors to slow-cooked Mexican-inspired beef. Serve the meat shredded in warm tortillas with your favorite toppings.
A cup of coffee, tomatoes, and chili seasoning bring their flavors to slow-cooked Mexican-inspired beef. Serve the meat shredded in warm tortillas with your favorite toppings.
Ingredients:
yellow onion, chuck roast, tomatoes, beef broth, coffee, green chiles, jalapeno peppers, cloves, chili powder, cumin, salt, black pepper
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Get Beef and Potato Hash Recipe from Food Network
Get Beef and Potato Hash Recipe from Food Network
Ingredients:
butter, scallions, yukon gold, aioli, parsley, chuck roast, bell peppers, onion, cloves, tomatoes, italian seasoning, fennel seeds
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Get 10-Minute Beef-and-Beet Salad with Horseradish Dressing Recipe from Food Network
Get 10-Minute Beef-and-Beet Salad with Horseradish Dressing Recipe from Food Network
Ingredients:
rye bread, sour cream, horseradish, mayonnaise, dijon mustard, baby spinach, coleslaw mix, havarti cheese, roast beef, pickled beets
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Get Cuban Sandwich Recipe from Food Network
Get Cuban Sandwich Recipe from Food Network
Ingredients:
roast, olive oil, mayonnaise, cilantro leaves, salt, cloves, juice, mustard, ham, swiss cheese, dill pickles, butter
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This boneless prime rib roast spends a night in the refrigerator to dry before being rubbed with horseradish and mustard, sprinkled with seasonings, and roasted to perfection. Serve it with the thin, savory pan gravy called au jus.
This boneless prime rib roast spends a night in the refrigerator to dry before being rubbed with horseradish and mustard, sprinkled with seasonings, and roasted to perfection. Serve it with the thin, savory pan gravy called au jus.
Ingredients:
rib roast, horseradish, dijon mustard, salt, black pepper, thyme, garlic powder, celery, carrot, onion, beef, water, cornstarch