Search Results (22,290 found)
www.delish.com
Luscious is the word for this Indonesian version of chicken and rice. Coconut milk spiced with cumin and coriander cooks into the rice and sauces the whole dish.
Luscious is the word for this Indonesian version of chicken and rice. Coconut milk spiced with cumin and coriander cooks into the rice and sauces the whole dish.
Ingredients:
cooking oil, chicken thighs, salt, black pepper, onion, cloves, coriander, cumin, rice, coconut milk, water, zucchini, lemon juice
www.allrecipes.com
This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix.
This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix.
Ingredients:
shrimp, garlic, ginger, jalapeno pepper, cilantro, green onions, peanut sauce, bread crumbs, salt, lime juice, vegetable oil, breads
www.allrecipes.com
This is by far the BEST, QUICKEST, and HARDIEST salad yet!
This is by far the BEST, QUICKEST, and HARDIEST salad yet!
Ingredients:
black beans, cabbage, romaine lettuce, green bell pepper, corn, cheddar cheese, chicken breast, tortilla chips, salad dressing
www.delish.com
Three breads brioche, baguette, and sourdough provide the delicious base for sausage, fennel, pine nuts, currants, and flavorful herbs in this must-taste stuffing.
Three breads brioche, baguette, and sourdough provide the delicious base for sausage, fennel, pine nuts, currants, and flavorful herbs in this must-taste stuffing.
Ingredients:
pine nuts, brioche, baguette, sourdough, italian sausage, butter, fennel bulbs, onions, salt, black pepper, currants, fennel seeds, thyme, tarragon, chicken stock
www.allrecipes.com
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew.
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew.
Ingredients:
beef stew, beef bouillon, beef broth, onion, black pepper, bay leaf, potatoes, cabbage, celery ribs, carrot, tomato sauce
www.delish.com
Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
Ingredients:
canola oil, scallions, garlic, habanero chiles, soy sauce, lime juice, brown sugar, allspice, black pepper, thyme leaves, nutmeg, ginger, pork tenderloins
www.allrecipes.com
This broccoli cheese soup is a simple weeknight dinner that uses reduced-fat and low-sodium ingredients.
This broccoli cheese soup is a simple weeknight dinner that uses reduced-fat and low-sodium ingredients.
Ingredients:
chicken stock, cornstarch, steak, black pepper, italian seasoning, garlic powder, canola oil, broccoli, carrots, onion, cheddar cheese, sour cream
www.foodnetwork.com
Get Blanquette of Halibut and Clams with Lemon Dumplings Recipe from Food Network
Get Blanquette of Halibut and Clams with Lemon Dumplings Recipe from Food Network
Ingredients:
butter, flour, halibut, salmon, olive oil, yukon gold, fennel bulbs, poblano chile, leeks, turnips, carrots, cauliflower, bay leaves, garlic, pearl onions, brandy, water, cream, demi glace, thyme leaves, clams, spinach, shallots, lemon juice, bass, parsley, nutmeg, parmesan, salt, black pepper, meyer lemon, meyer lemons
cooking.nytimes.com
This mashup of Julia Child recipes, combining elements of her quiche Lorraine and quiche au fromage, then pouring them into a lard-and-butter based pie crust, results in a serious breakfast feast You could make the whole thing the night before serving it, and consume it at room temperature in the morning But just making the dough for the crust in advance will save loads of time -- and the pleasure of the bubbling hot dish on a breakfast table is impossible to deny.
This mashup of Julia Child recipes, combining elements of her quiche Lorraine and quiche au fromage, then pouring them into a lard-and-butter based pie crust, results in a serious breakfast feast You could make the whole thing the night before serving it, and consume it at room temperature in the morning But just making the dough for the crust in advance will save loads of time -- and the pleasure of the bubbling hot dish on a breakfast table is impossible to deny.
cooking.nytimes.com
The question has dogged Thanksgiving cooks practically since Norman Rockwell painted “Freedom From Want” in 1942 and transformed the harvest feast into an American ideal: Is it stuffing or dressing Grandmother knows: it is stuffing only if it is cooked inside the bird Otherwise it is dressing
The question has dogged Thanksgiving cooks practically since Norman Rockwell painted “Freedom From Want” in 1942 and transformed the harvest feast into an American ideal: Is it stuffing or dressing Grandmother knows: it is stuffing only if it is cooked inside the bird Otherwise it is dressing
Ingredients:
butter, spanish onion, celery, apples, chestnuts, thyme, sage, worcestershire sauce, hot pepper sauce, bread, eggs, parsley, turkey
www.chowhound.com
A recipe for thinly pounded, seasoned chicken breasts sautéed until golden brown and served with an easy lemon and caper pan sauce.
A recipe for thinly pounded, seasoned chicken breasts sautéed until golden brown and served with an easy lemon and caper pan sauce.
Ingredients:
flour, chicken breasts, olive oil, butter, garlic, dry white wine, lemon juice, salt plus, black pepper, capers
www.foodnetwork.com
Get Summer Borscht Recipe from Food Network
Get Summer Borscht Recipe from Food Network
Ingredients:
beets, chicken stock, sour cream, yogurt, sugar, lemon juice, champagne vinegar, black pepper, english cucumber, scallions, dill