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Get Wangs 'n' Heat Recipe from Food Network
Get Wangs 'n' Heat Recipe from Food Network
Ingredients:
hot sauce, peanut oil, chile peppers, habaneros, cloves, roquefort cheese, mayonnaise, chipotle peppers
www.allrecipes.com
Cream cheese is heated with corn and jalapeno peppers creating a hot and creamy jalapeno corn dip perfect for parties.
Cream cheese is heated with corn and jalapeno peppers creating a hot and creamy jalapeno corn dip perfect for parties.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lemon juice, red wine vinegar, olive oil, salad greens, salt cod, orange, cherry tomatoes, black olives, parsley
www.allrecipes.com
Turkey and bacon join melted provolone and a spicy mayonnaise in this crispy grilled sandwich.
Turkey and bacon join melted provolone and a spicy mayonnaise in this crispy grilled sandwich.
Ingredients:
bacon, butter, cloves, red onion, spinach, fat mayonnaise, peppers, chipotle peppers, bread, provolone cheese, deli turkey
www.allrecipes.com
Use up those cans of veggies and beans and cook up a soup so delicious that you could call it magic! This lovely tomato-based vegetable soup takes only 30 minutes to prepare.
Use up those cans of veggies and beans and cook up a soup so delicious that you could call it magic! This lovely tomato-based vegetable soup takes only 30 minutes to prepare.
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Get Galway Bay Coleslaw Recipe from Food Network
Get Galway Bay Coleslaw Recipe from Food Network
www.allrecipes.com
A spicy version of the traditional pumpkin soup. Very tasty, quick and easy! A family favorite. Serve with crusty bread for dipping.
A spicy version of the traditional pumpkin soup. Very tasty, quick and easy! A family favorite. Serve with crusty bread for dipping.
Ingredients:
chile peppers, sour cream, pumpkin puree, chicken broth, water, chili powder, garlic powder, hot pepper sauce
www.allrecipes.com
A wonderful coffee treat with a kick. If you live in Newfoundland, you can use Screech instead of rum. Add a dollop of whipped cream if you like.
A wonderful coffee treat with a kick. If you live in Newfoundland, you can use Screech instead of rum. Add a dollop of whipped cream if you like.
www.allrecipes.com
Cherry-flavored gelatin works with tequila, triple sec, and orange-flavored liqueur in this margarita-themed shooter.
Cherry-flavored gelatin works with tequila, triple sec, and orange-flavored liqueur in this margarita-themed shooter.
www.chowhound.com
A unique variation on a classic Sour made with rye, lemon juice, orange juice, and grenadine.
A unique variation on a classic Sour made with rye, lemon juice, orange juice, and grenadine.
www.allrecipes.com
My friends tell me I make the best Cosmopolitan they ever had, but I never tell them that's because I changed the recipe.
My friends tell me I make the best Cosmopolitan they ever had, but I never tell them that's because I changed the recipe.
www.allrecipes.com
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.