Search Results (13,638 found)
www.allrecipes.com
This steakhouse classic is a wedge of iceberg lettuce topped with a homemade blue cheese dressing.
This steakhouse classic is a wedge of iceberg lettuce topped with a homemade blue cheese dressing.
Ingredients:
blue cheese, sour cream, buttermilk, mayonnaise, red wine vinegar, olive oil, sugar, garlic, iceberg lettuce, plum tomato, red onion
www.foodnetwork.com
Get Vanilla Ice Cream with Flambeed Fresh Mincemeat Recipe from Food Network
Get Vanilla Ice Cream with Flambeed Fresh Mincemeat Recipe from Food Network
Ingredients:
apple, grapes, raisins, golden raisins, brown sugar, almonds, orange peel, cinnamon, allspice, cloves, butter, rum, vanilla ice cream
www.allrecipes.com
Use milk, vanilla-flavored coffee creamer, and clean fresh snow to make an easy and delicious snow ice cream. Perfect for a fun winter activity with the kids!
Use milk, vanilla-flavored coffee creamer, and clean fresh snow to make an easy and delicious snow ice cream. Perfect for a fun winter activity with the kids!
cooking.nytimes.com
This elegant cheesecake is based on Amanda Hesser's mother's simple recipe The crust is made of Nabisco chocolate wafers and butter The bottom layer is a fluffy pool of cream cheese, eggs and sugar
This elegant cheesecake is based on Amanda Hesser's mother's simple recipe The crust is made of Nabisco chocolate wafers and butter The bottom layer is a fluffy pool of cream cheese, eggs and sugar
Ingredients:
chocolate wafers, cinnamon, butter, cream cheese, eggs, sugar, vanilla bean, sour cream
www.allrecipes.com
Use low-fat ingredients like Greek yogurt to make this quick pea and celery side dish creamy and flavorful. They'll never guess it's good for them.
Use low-fat ingredients like Greek yogurt to make this quick pea and celery side dish creamy and flavorful. They'll never guess it's good for them.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 40 minutes, plus 2 hours refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour 40 minutes, plus 2 hours refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, baking powder, butter, confectioners sugar, egg, sugar, lemon peel, water, plum tomatoes, lemons, egg yolk, eggs, heavy cream, lemon rind
www.foodnetwork.com
Get Plum Slab Pie Recipe from Food Network
Get Plum Slab Pie Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, white wine vinegar, water, heavy cream, egg, turbinado sugar, plums, cornstarch, almond extract, orange, cinnamon, ginger
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Buttery-tasting Yukon Gold potatoes make this creamy, cheesy dish extra-flavorful.
Buttery-tasting Yukon Gold potatoes make this creamy, cheesy dish extra-flavorful.
www.allrecipes.com
This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.
This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.
www.delish.com
This delicious recipe for mashed potatoes came from Martha's mother, Mrs. Kostyra.
This delicious recipe for mashed potatoes came from Martha's mother, Mrs. Kostyra.
www.delish.com
Horseradish gets mixed into mashed potatoes for a piquant holiday side dish.
Horseradish gets mixed into mashed potatoes for a piquant holiday side dish.
www.delish.com
Get cozy with a bowl of this 20-minute soup.
Get cozy with a bowl of this 20-minute soup.
Ingredients:
italian sausages, olive oil, cloves, onion, thyme, can chickpeas, white wine, heavy cream, broccoli, parsley