Search Results (4,382 found)
www.chowhound.com
Learn how to make a Classic Daiquiri with Chowhound's one-step, three-ingredient guide. Add the Classic Daiquiri to your home bartender toolbox with this easy...
Learn how to make a Classic Daiquiri with Chowhound's one-step, three-ingredient guide. Add the Classic Daiquiri to your home bartender toolbox with this easy...
www.allrecipes.com
Named after Evan Williams, this whiskey cocktail is served on the rocks with diet lemon-lime soda. I like this so much, I had to let others know about it. I hope you enjoy it too.
Named after Evan Williams, this whiskey cocktail is served on the rocks with diet lemon-lime soda. I like this so much, I had to let others know about it. I hope you enjoy it too.
cooking.nytimes.com
This rum-based drink is made with lime juice and freshly brewed hot Sencha tea and Moroccan mint green tea.
This rum-based drink is made with lime juice and freshly brewed hot Sencha tea and Moroccan mint green tea.
www.allrecipes.com
The daiquiri is believed to have originated in Cuba. Shake rum, lime juice, and simple syrup with ice and serve.
The daiquiri is believed to have originated in Cuba. Shake rum, lime juice, and simple syrup with ice and serve.
www.allrecipes.com
This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and fresh mint to make a fancy appetizer with few ingredients.
This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and fresh mint to make a fancy appetizer with few ingredients.
www.allrecipes.com
Grilled flank steak is served on a bed of romaine lettuce with fresh mint, cilantro, and Thai basil and tossed in a flavorful lime juice dressing in this authentic Thai steak salad.
Grilled flank steak is served on a bed of romaine lettuce with fresh mint, cilantro, and Thai basil and tossed in a flavorful lime juice dressing in this authentic Thai steak salad.
Ingredients:
black pepper, salt, flank steak, lime juice, soy sauce, brown sugar, fish sauce, garlic, chile, romaine lettuce, mint leaves, cilantro leaves, basil leaves
www.allrecipes.com
Use homemade vegetable juice or store-bought tomato juice to make this Michelada: a spicy, savory, tangy, and amazingly refreshing beer cocktail.
Use homemade vegetable juice or store-bought tomato juice to make this Michelada: a spicy, savory, tangy, and amazingly refreshing beer cocktail.
www.chowhound.com
Searching for Tiger Cry on CH produces many results, but not one single recipe that I could see, so here's mine (a very basic version). Perfect as a light lunch...
Searching for Tiger Cry on CH produces many results, but not one single recipe that I could see, so here's mine (a very basic version). Perfect as a light lunch...
www.delish.com
"Thailand is condiment heaven, with a gazillion sauces. This northern Thai-style one is extra-sour, because it uses both tamarind and lime," says Naomi Duguid.
"Thailand is condiment heaven, with a gazillion sauces. This northern Thai-style one is extra-sour, because it uses both tamarind and lime," says Naomi Duguid.
Ingredients:
cilantro, fish sauce, pepper, chicken, tamarind concentrate, lime juice, garlic, thai chile, sugar, water, vegetable oil
www.allrecipes.com
Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that's been simmered in chicken broth.
Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that's been simmered in chicken broth.
Ingredients:
quinoa, chicken broth, olive oil, garlic scapes, onion, bone, zucchini, tomato, feta cheese, basil leaves, lime juice