Search Results (9,796 found)
www.foodnetwork.com
Get Rotini with Chicken Marsala Ragout Recipe from Food Network
cooking.nytimes.com
There was a time when the appearance of the first ripe tomatoes would have inspired me to make the southern Italian sauce of raw tomatoes, basil, garlic and olive oil These days, I turn to a Mexican-style salsa fresca: tomatoes, white onion, chili and loads of cilantro and lime I love salsa with fish, and since it is wild salmon season, the marriage seems opportune
www.allrecipes.com
This is for those who prefer herbs rather than spice. Creamy and delicious - it is the perfect accompaniment to chicken, ham or crisp salad greens.
www.delish.com
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
www.foodnetwork.com
Get Guasacaca Sauce Recipe from Food Network
www.allrecipes.com
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
www.allrecipes.com
A classic and delicious way to prepare trout.
www.allrecipes.com
For this quick and easy clam sauce, toss canned clams in a pan with butter, oil, garlic, parsley, basil and pepper. Serve hot over linguine.
www.allrecipes.com
Center-cut pork chops, stuffed with gouda cheese, parsley, and bacon are excellent grilled or broiled.
www.allrecipes.com
Trout is stuffed with lemon, garlic and herbs before being wrapped in aluminum foil and cooked over the coals of the campfire or on your grill.
www.foodnetwork.com
Get Herbed Spaetzle Recipe from Food Network
www.allrecipes.com
Quinoa is perfectly paired with lemon, parsley, basil, and garlic to make this dish that is great with chicken or fish.