Search Results (19,793 found)
www.allrecipes.com
White chocolate pumpkin spice muffins are the perfect recipe for crisp fall days.
White chocolate pumpkin spice muffins are the perfect recipe for crisp fall days.
Ingredients:
flour, sugar, brown sugar, pumpkin pie spice, baking powder, salt, pumpkin puree, vegetable oil, milk, egg, vanilla, lemon, chocolate chips
www.foodnetwork.com
Get White Hot Chocolate 2 Ways Recipe from Food Network
Get White Hot Chocolate 2 Ways Recipe from Food Network
cooking.nytimes.com
This recipe is by Marian Burros and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
safflower oil, brown sugar, honey, eggs, vanilla, flour, baking soda, salt, cinnamon, apples, orange, maple syrup, sugar
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Get Ted's Minted White Sangria Cocktail Recipe from Food Network
Get Ted's Minted White Sangria Cocktail Recipe from Food Network
Ingredients:
dry white wine, syrup, orange liqueur, lime, lemon, honeydew melon, water, sugar, tarragon
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Chef John's Alabama-Style White Barbecue Sauce uses ingredients you probably have around the house already. It's a versatile and delicious marinade, basting sauce, and/or serving sauce.
Chef John's Alabama-Style White Barbecue Sauce uses ingredients you probably have around the house already. It's a versatile and delicious marinade, basting sauce, and/or serving sauce.
Ingredients:
mayonnaise, apple cider vinegar, horseradish, lemon juice, black pepper, yellow mustard, salt, cayenne pepper, garlic powder
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This is the white, fluffy cream filling used in bakery items like cream horns, doughnuts, and other filled pastries. It makes a big batch.
This is the white, fluffy cream filling used in bakery items like cream horns, doughnuts, and other filled pastries. It makes a big batch.
www.allrecipes.com
Cream cheese makes a rich and creamy base for this white chocolate fudge.
Cream cheese makes a rich and creamy base for this white chocolate fudge.
www.allrecipes.com
Celebrate your favorite holidays with color coordinated cookies. Use food coloring to color the dough of classic Spritz butter cookies to match a holiday theme, then sandwich the cookies together with white chocolate icing (also colored, if desired), and dip ends dipped into icing and colored sprinkles for a festive treat.
Celebrate your favorite holidays with color coordinated cookies. Use food coloring to color the dough of classic Spritz butter cookies to match a holiday theme, then sandwich the cookies together with white chocolate icing (also colored, if desired), and dip ends dipped into icing and colored sprinkles for a festive treat.
www.delish.com
Recipe for Red, White, and Green Salad, as seen in the November 2005 issue of 'O, The Oprah Magazine.'
Recipe for Red, White, and Green Salad, as seen in the November 2005 issue of 'O, The Oprah Magazine.'
Ingredients:
scallions, pepper, cilantro leaves, lime juice, salt, olive oil, avocado, boston lettuce, cherry tomatoes
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Similar to a pound cake, this is a traditional English sponge cake. Top with a citrus glaze or sprinkle with confectioners' sugar before serving.
Similar to a pound cake, this is a traditional English sponge cake. Top with a citrus glaze or sprinkle with confectioners' sugar before serving.
www.simplyrecipes.com
Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake! The cake has super banana flavor paired with a sweet and tangy cream cheese frosting. This banana sheet cake is perfect for a large gathering.
Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake! The cake has super banana flavor paired with a sweet and tangy cream cheese frosting. This banana sheet cake is perfect for a large gathering.
Ingredients:
flour, baking soda, cinnamon, salt, butter, sugar, brown sugar, eggs, vanilla bean, bananas, sour cream, cream cheese, powdered sugar, vanilla, lemon juice
cooking.nytimes.com
This meal in a bowl is pure midwinter comfort Loosely adapted from the Japanese dish zousui, beaten eggs are poured into a pot of hot stock and rice, where they set into soft, custardlike strands You can use any kind of stock and any kind of rice, although the starchier the rice, the thicker the soup will be
This meal in a bowl is pure midwinter comfort Loosely adapted from the Japanese dish zousui, beaten eggs are poured into a pot of hot stock and rice, where they set into soft, custardlike strands You can use any kind of stock and any kind of rice, although the starchier the rice, the thicker the soup will be