Search Results (21,528 found)
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This Italian meatball recipe, made with ground beef and pork, eggs, cheese, and seasonings, is delicious as is, in a sandwich, or over spaghetti.
This Italian meatball recipe, made with ground beef and pork, eggs, cheese, and seasonings, is delicious as is, in a sandwich, or over spaghetti.
Ingredients:
country bread, milk, garlic, fennel seeds, black pepper, salt, beef, pork, turkey, sweet onion, eggs, italian parsley, oregano, parmigiano reggiano, tomato sauce
www.foodnetwork.com
Get Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream Recipe from Food Network
Get Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream Recipe from Food Network
Ingredients:
filet mignon, rosemary, olive oil, brown sugar, worcestershire sauce, mustard, cumin, salt, black pepper, cloves, limes, sour cream, horseradish, spicy mustard
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
eggplant, sesame oil, wheat germ, tomato puree, soy sauce, cloves, onion, mushrooms, chickpeas, spinach, red pepper flakes, peas, sesame seeds, smoked mozzarella
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Get "16 Bean" Pasta E Fagioli Recipe from Food Network
Get "16 Bean" Pasta E Fagioli Recipe from Food Network
Ingredients:
soup mix, olive oil, onion, garlic, red pepper flakes, san marzano, dry red wine, chicken stock, ditalini, italian parmesan, red wine vinegar
www.allrecipes.com
Chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade chicken pot pie everyone will love!
Chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade chicken pot pie everyone will love!
Ingredients:
pie crusts, olive oil, chicken breasts, rosemary, parsley, chicken broth, butter, garlic, onion, salt, black pepper, flour, milk, mixed vegetables
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This chipotle-bacon turkey burger recipe has tons of savory umami flavor, bacon, coleslaw, and a smoky chipotle ketchup to spice things up.
This chipotle-bacon turkey burger recipe has tons of savory umami flavor, bacon, coleslaw, and a smoky chipotle ketchup to spice things up.
Ingredients:
ketchup, sauce, red onion, olive oil, red wine vinegar, turkey, soy sauce, anchovy, egg, salt plus, black pepper, kaiser rolls, bacon, coleslaw
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Get Gingerbread Cookies 101 Recipe from Food Network
Get Gingerbread Cookies 101 Recipe from Food Network
Ingredients:
flour, baking soda, cinnamon, ginger, allspice, cloves, salt, black pepper, butter, vegetable shortening, brown sugar, molasses, egg, confectioners sugar, egg white, water
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Get Oven "Fried" Pizza Recipe from Food Network
Get Oven "Fried" Pizza Recipe from Food Network
Ingredients:
olive oil, yeast, water, flour, salt, white pepper, honey, sausage casings, red onions, mozzarella cheese, basil leaves
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Get Christmas Stuffing with Bacon Recipe from Food Network
Get Christmas Stuffing with Bacon Recipe from Food Network
Ingredients:
smoked bacon, chicken broth, thyme, brown rice, wild rice, butter, olive oil, pearl onions, salt, black pepper, portobello mushrooms, brussels sprouts, hazelnuts
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Get Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach Recipe from Food Network
Get Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach Recipe from Food Network
Ingredients:
olive oil, cloves, tomatoes, spinach, salt plus, black pepper, thyme, goat cheese, cream cheese, pork, chicken broth, lemon, lemon juice, dijon mustard
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lemon juice, olive oil, salt, pepper, artichoke hearts, tomato, white mushrooms, avocado, nicoise olives, chives, tuna, sandwich bread, garlic, lettuce
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
turkey thighs, stale bread, water, onion, scallions, egg, sausage meat, salt, black pepper, thyme leaves, canola oil, tomato juice, dry white wine