Search Results (10,606 found)
www.allrecipes.com
An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!
cooking.nytimes.com
This exquisitely simple recipe from Jacques Pépin first appeared in The Times in 1991, and couldn't be easier The zucchini is gently roasted until tender, then tossed with salt, pepper, white wine vinegar and oil It's the perfect treatment for almost any summer squash.
www.allrecipes.com
Beef rump slowly roasted with Italian seasonings until tender. Whenever these were on the menu, lines would form. Serve on crusty Italian bread.
www.delish.com
This easy-to-make all-purpose spice rub recipe will last in your pantry for up to six months!
www.allrecipes.com
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it!
www.foodnetwork.com
Get Duck Confit Recipe from Food Network
www.foodnetwork.com
Get Blue Cheese and Walnut Crackers Recipe from Food Network
www.allrecipes.com
Cream cheese, chopped olives, a bit of mayo, and shredded pepper Jack cheese make a quick, crowd-pleasing dip.
www.allrecipes.com
Who needs cheese? This vegan eggplant lasagna recipe delivers a rich-tasting panful of pasta, tomato sauce, roasted garlic, and pureed beans.
www.simplyrecipes.com
20 Min EASY Chicken Scampi with Angel Hair Pasta! Swap the shrimp for chicken in this classic recipe. All you need is chicken, angel hair pasta, butter, olive oil, garlic, white wine, lemon, and parsley. Perfect midweek dinner!
www.chowhound.com
An elegant first course for when you want to impress.
www.chowhound.com
This oven-smoked pastrami recipe cures, smokes, and steams beef brisket to tender perfection.