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This recipe is by R. W. Apple Jr. and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Perfect for chilly evenings, this hearty ground beef casserole made with always smooth, firm and delicious NO YOLKS® Noodles will warm the soul.
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This is a great way to serve tuna from a can. The more horseradish, the spicier. Delicious quick lunch or dinner!
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Diced strawberries add an unexpected sweetness to this toasted Italian bread salad. Perfect for a summer day.
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Get Yellow and Red Pepper Piperade with Marcona Almonds Recipe from Food Network
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Get Linguine With Sausage and Mushrooms Recipe from Food Network
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Get Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew Recipe from Food Network
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Chorizo brings extra flavor to this easy ground beef chili recipe that goes great on hot dogs or in a bowl.
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Anne Burrell's slow-cooked tender short ribs are a sure way to please your holiday guests.
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Get La Salsa di 5 Minuti: Five Minute Sauce Recipe from Food Network
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Get White Stone Fruit Sangria Recipe from Food Network