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Authentic Jamaican rice. This adds a sweet, vegetarian complement to spicy dishes!
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Grain free and full of your dog's diet needs, this homemade dog food is an easy alternative to store-bought.
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I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it.
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This cake tastes even better after being refrigerated! If it makes it to the refrigerator ...
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Devil's food cake mix makes a rich base for these magic cookies with toffee and white chocolate chips you can switch out to make your own.
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These sweet and sour rhubarb muffins are the perfect seasonal treat for a Spring brunch.
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A restaurant-worthy appetizer stuffed with cream cheese, garlic, Parmesan cheese, and a hint of heat.
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Lemon extract adds a lovely citrus note to this zucchini-nut bread.
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This cake is so moist and delicious, and is even better the second day!
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Cod and potatoes are a winning match in this garlicky pleasure.
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Using boxed cake mix and instant pudding, this Boston cream poke cake is easy to make and is sure to be a hit at home or for a crowd.
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Chopped apples add a subtle sweetness and interesting texture to these meatballs, which are served in brown-gravy sauce.