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Get East Coast Halibut and Potato Chowder Recipe from Food Network
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Spicy smoky sausage adds flavor and zest to a simple stew of zucchini and potatoes.
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Beef, bacon and vegetables are delicious in this chick pea minestrone.
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Get Grilled Beer Brats with Peppers and Onions Recipe from Food Network
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This robust Italian soup recipe is perfect for family dinners and lunch the next day if there's any left.
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Chef-owner Marc Murphy of Ditch Plains in New York City adds a colorful French twist to his basic steamed mussels recipe.
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This carrot maple dip with a dash of sage leaves is an easy appetizer that will leave your guests impressed!
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This creamy strawberry and mango smoothie has a hint of mint added at the end of blending.