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Any good, small fresh pork sausages can be used in place of the traditional diots, a regional specialty that is rarely seen outside the Savoie. French-style fresh pork sausages can be mail-ordered from the Recipe By: Marc
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This delicious and unusual chicken salad boasts the warm Indian flavors of chutney and curry powder balanced with the cool zing of fresh lime juice and zest.
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Get Whole30 Breakfast Twice-Baked Sweet Potatoes Recipe from Food Network
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The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
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Get Frozen Ravioli Wonton Soup Recipe from Food Network
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Get Darwell's - Crawfish Etouffee Recipe from Food Network
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Using a roasted chicken from the grocery saves time in this enchilada recipe with a spicy tomatillo sauce that will have your friends wanting to lick the bowl!
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With rotisserie chickens so readily available, it's easy to buy a pre-roasted bird and pull the meat off the bones for use in recipes that would otherwise likely be too complicated for a weeknight meal. A little shredding and chopping is all it takes to serve up this delicious Thai-flavored chicken salad.
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Two pounds of boneless chicken is cooked in water with onions, garlic, thyme and rosemary in this soup with pasta and carrots.
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Sour cream and Cheddar set a smooth tone for these basic enchiladas baked with tomatoes.
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A different twist on lasagna for the seafood lover. Great served with garlic bread.