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Get Hot Honey Crispy Chicken Recipe from Food Network
Get Hot Honey Crispy Chicken Recipe from Food Network
Ingredients:
flour, seafood, salt, smoked paprika, mustard, black pepper, buttermilk, hot sauce, celery seed, chicken thighs, butter, honey, worcestershire sauce, garlic
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Get Spiced Beef Brisket with Smokey BBQ Sauce (Texas) Recipe from Food Network
Get Spiced Beef Brisket with Smokey BBQ Sauce (Texas) Recipe from Food Network
Ingredients:
brown sugar, chili powder, smoked paprika, salt, black pepper, beef broth, beef brisket, cloves, celery, onion, tomatoes, apple cider vinegar, maple syrup, dijon mustard
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Hoagie rolls are stuffed with sliced ham, turkey and Swiss cheese, then grilled in a skillet until the cheese is melted.
Hoagie rolls are stuffed with sliced ham, turkey and Swiss cheese, then grilled in a skillet until the cheese is melted.
Ingredients:
mayonnaise, italian dressing, mustard, deli turkey, ham, swiss cheese, dill pickle, olive oil
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Turkey ham is slowly cooked with potatoes, carrots, and pearl onion in this comforting, one-pot meal.
Turkey ham is slowly cooked with potatoes, carrots, and pearl onion in this comforting, one-pot meal.
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Cured lemons give the aioli an extra zip in Chef John's recipe for grilled shrimp with fresh tarragon and smoked paprika.
Cured lemons give the aioli an extra zip in Chef John's recipe for grilled shrimp with fresh tarragon and smoked paprika.
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Chicken breast is coated with a flavorful spice mix and baked in parchment paper to prevent drying, resulting in a juicy, super easy, ultra-clean chicken dinner.
Chicken breast is coated with a flavorful spice mix and baked in parchment paper to prevent drying, resulting in a juicy, super easy, ultra-clean chicken dinner.
Ingredients:
garlic powder, smoked paprika, mustard, parsley flakes, salt, black pepper, olive oil, chicken breasts, butter
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My wife and I had this entree in Paris, France. It was so good that we had to order another one. The French people sure know how to cook. It is like a pizza, but 1 million times better!
My wife and I had this entree in Paris, France. It was so good that we had to order another one. The French people sure know how to cook. It is like a pizza, but 1 million times better!
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Full of umami flavor.
Full of umami flavor.
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Delicious fish alternative to Beef Wellington. Cod, mushrooms, and smoked salmon pate wrapped in puff pastry. Makes a lovely meal with new potatoes and salad.
Delicious fish alternative to Beef Wellington. Cod, mushrooms, and smoked salmon pate wrapped in puff pastry. Makes a lovely meal with new potatoes and salad.
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The roasting pan doubles as a pasta mixing pot.
The roasting pan doubles as a pasta mixing pot.
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Get Country Hashed Browns Recipe from Food Network
Get Country Hashed Browns Recipe from Food Network