Search Results (10,358 found)
cooking.nytimes.com
Lucas Schoorman, a Chelsea art dealer and hobbyist baker, introduced this elegant lemon tart to the Times in 2004 It's a showstopper dessert featuring two distinct, delicious layers: one of frangipani, an almond-rich custard, and another of shimmering lemon confit scattered with slices of lemon It is mellow and barely sweet, rich and deep, with none of the attack of so many lemon desserts
Lucas Schoorman, a Chelsea art dealer and hobbyist baker, introduced this elegant lemon tart to the Times in 2004 It's a showstopper dessert featuring two distinct, delicious layers: one of frangipani, an almond-rich custard, and another of shimmering lemon confit scattered with slices of lemon It is mellow and barely sweet, rich and deep, with none of the attack of so many lemon desserts
www.foodnetwork.com
Get Blueberry Cake with Lemon-Mascarpone Cream Recipe from Food Network
Get Blueberry Cake with Lemon-Mascarpone Cream Recipe from Food Network
Ingredients:
flour, baking powder, salt, butter, sugar, eggs, vanilla, blueberries, lemon juice, lemon, cinnamon, mascarpone, heavy whipping cream, honey, vanilla bean
cooking.nytimes.com
This light and refreshing potato salad is the antithesis of the usual, creamy, mayonnaise-based recipes The mint and scallion add a bright, herbal flavor while the sprinkle of chile lends a kick Make this the morning you plan to serve it and let it marinate at room temperature all day long
This light and refreshing potato salad is the antithesis of the usual, creamy, mayonnaise-based recipes The mint and scallion add a bright, herbal flavor while the sprinkle of chile lends a kick Make this the morning you plan to serve it and let it marinate at room temperature all day long
cooking.nytimes.com
This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
I normally do not like to use a cake mix but when a recipe calls for an angel food cake I use a mix. This recipe is so good but you really need to use fresh strawberries...
I normally do not like to use a cake mix but when a recipe calls for an angel food cake I use a mix. This recipe is so good but you really need to use fresh strawberries...
www.allrecipes.com
This quick and delicious meal will be loved by your whole family thanks to it being cheesy, lemony, and crunchy!
This quick and delicious meal will be loved by your whole family thanks to it being cheesy, lemony, and crunchy!
Ingredients:
rice, vegetable oil, water, broccoli, chicken breast, garlic powder, onion powder, onion, lemon, parmesan cheese
www.foodnetwork.com
Get Lemon Chicken with Broccoli & Bow Ties Recipe from Food Network
Get Lemon Chicken with Broccoli & Bow Ties Recipe from Food Network
Ingredients:
lemon juice, olive oil, thyme leaves, chicken breasts, broccoli florets, farfalle, butter, garlic, lemon, pine nuts, parmesan cheese
www.allrecipes.com
Lemon-cinnamon syrup turns this fruit salad into a refreshing dessert.
Lemon-cinnamon syrup turns this fruit salad into a refreshing dessert.
Ingredients:
sugar, water, lemon, cinnamon, lemon juice, mango, peaches, smith apples, raspberries, mint
cooking.nytimes.com
A version of this golden, tart-sweet confection was served at the 76th birthday of the legendary Southern chef, Edna Lewis It is a true labor of love, so be sure to set aside a full afternoon to make it; this is not the sort of cake you want to rush.
A version of this golden, tart-sweet confection was served at the 76th birthday of the legendary Southern chef, Edna Lewis It is a true labor of love, so be sure to set aside a full afternoon to make it; this is not the sort of cake you want to rush.
Ingredients:
butter, flour, salt, baking powder, milk, vanilla, sugar, eggs, cornstarch, lemon, lemon juice, egg whites, coconut
www.allrecipes.com
Fresh lemon, ginger, and cinnamon sticks are infused in water for a refreshing, healthful, (almost) no-calorie alternative to soft drinks.
Fresh lemon, ginger, and cinnamon sticks are infused in water for a refreshing, healthful, (almost) no-calorie alternative to soft drinks.
www.chowhound.com
Crispy outside and tender inside, these Lemon Chive Waffles are tasty on their own, but a perfect canvas for crème fraîche, smoked salmon, and caviar. And they...
Crispy outside and tender inside, these Lemon Chive Waffles are tasty on their own, but a perfect canvas for crème fraîche, smoked salmon, and caviar. And they...
Ingredients:
flour, oatmeal, baking powder, salt, egg yolks, buttermilk, canola oil, egg whites, chives, lemon juice, lemon
cooking.nytimes.com
A slice of this berry-dotted cake is perfect late in the morning, for afternoon tea or after dinner, with coffee It keeps for up to three days in a sealed container, but is at its absolute best on the day it's made.
A slice of this berry-dotted cake is perfect late in the morning, for afternoon tea or after dinner, with coffee It keeps for up to three days in a sealed container, but is at its absolute best on the day it's made.
Ingredients:
butter, superfine sugar, lemon, vanilla, eggs, flour, baking powder, salt, almond flour, blueberries, confectioners sugar