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We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.
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Comforting, hearty, meaty, and savory, this three-bean hot dish is perfect for potlucks, and it's easy to keep warm in the slow cooker.
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Get Succotash Recipe from Food Network
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A ground beef, green bean casserole ringed with mashed potatoes and topped with shredded cheese.
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Although this looks like a Mediterranean soup, I came across it in Veracruz, where the cuisine still has Spanish overtones I have eaten a similar fava bean dish in Spain You can find skinned, split fava beans in Middle Eastern markets.
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Pita bread halves are served warm with Mexican-inspired vegetarian ingredients for a fast, fresh, and different lunch.
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One of our family's all-time favorites. Make it as spicy or mild as you please. It is hearty on a cold winter's night. If you are cooking for a crowd, this recipe can easily be doubled. Be sure to serve this with cornbread!
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Kahlua, figs, and chocolate-coated coffee beans bring this simple dessert to a high level of sophistication.
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Get Beef Stir-Fry Recipe from Food Network
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Sweet plantains are the perfect match for the spicy salsa in this wrapped sandwich.
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An alternative to traditional chili, this white bean chili packs a punch with spices and green chilies.
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The chipotle peppers give this slow cooker chili a subtle, smoky flavor.