Search Results (24,127 found)
www.allrecipes.com
This vegan and gluten-free chocolate chip cookie recipe uses brown sugar, coconut oil, and applesauce; ideal for vegan and gluten-free diets.
www.allrecipes.com
A crumble topping made with butter, flour and pecans is sprinkled over the top of sweet potatoes blended with egg, milk, sugar and vanilla in this preparation of the popular vegetable to serve with turkey.
www.allrecipes.com
This creamy pumpkin pie smoothie shake will satisfy that craving for your favorite seasonal dessert until the holiday season comes again.
www.allrecipes.com
A delicious sweet cakey bread. Note: Most bread machines have a fruit and nut cycle. This should be set at Fruit and Nut Cycle and wait for the beep before adding your bananas and nuts. If you do not do this, the bread comes out tasteless.
www.allrecipes.com
Great-tasting whole wheat muffins with walnuts and a little spice. Also reduced in fat, especially if one uses skim milk.
www.allrecipes.com
It's obvious that blueberries favor lemons once you make this classic pie. Fresh lemon juice and lemon zest are spooned over the sweetened berries, and then this berry filling is piled into a pastry crust, dotted with butter, covered with a top crust and baked.
www.allrecipes.com
Use frozen peas, shredded Cheddar cheese, and cooked bacon to make a quick and tasty pea salad that is perfect for summertime eating.
www.allrecipes.com
Quick and easy to make, this recipe for double chocolate mint cookies is always a hit with kids and adults alike!
www.allrecipes.com
Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy.
www.allrecipes.com
Thick slices of French bread are toasted in the oven and placed on top of each bowl of rich onion soup. Slices of Swiss cheese are melted over the toast.
www.allrecipes.com
Fresh strawberries and cream bring rich flavor to this baked strawberry French toast that's easily made ahead, chilled overnight, and baked in the morning for brunch or breakfast.
www.allrecipes.com
A guaranteed show stopper. It's a big hit in my family. I learned this dessert from the best cook in the whole world, my (late) Grandmother. The apples and walnuts are optional - serve warm with whipped cream.