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Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea!
Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea!
Ingredients:
onion, green bell pepper, green onions, jalapeno peppers, garlic, cherry tomatoes, italian dressing, black beans, peas, coriander, cilantro
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Green beans, peas, corn, pimento, and other veggies marinate overnight in a tangy vinaigrette dressing.
Green beans, peas, corn, pimento, and other veggies marinate overnight in a tangy vinaigrette dressing.
Ingredients:
green beans, peas, kernel corn, pimentos, onion, celery, green bell pepper, vegetable oil, white vinegar, sugar, salt, water
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Change things up from chicken and try making these roasted Cornish hens stuffed with mushrooms and walnuts for your dinner guests.
Change things up from chicken and try making these roasted Cornish hens stuffed with mushrooms and walnuts for your dinner guests.
Ingredients:
butter, shallot, garlic, button mushrooms, salt, walnuts, dry white wine, cornish game hens, paprika, onion powder, garlic powder, black pepper, thyme
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This pizza is a baked version of a cream cheese summer pizza... packaged pizza dough, covered with a spread of cream cheese, sour cream and dill, topped with a skillet of onions, garlic, red pepper, baby spinach and mushrooms.
This pizza is a baked version of a cream cheese summer pizza... packaged pizza dough, covered with a spread of cream cheese, sour cream and dill, topped with a skillet of onions, garlic, red pepper, baby spinach and mushrooms.
Ingredients:
pizza crust, sour cream, cream cheese, dill weed, olive oil, mushrooms, onion, garlic, red bell pepper, baby spinach
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Mild-flavored napa cabbage contrasts nicely with toasted almonds and melt-in-your-mouth blue cheese crumbles in this simple salad recipe.
Mild-flavored napa cabbage contrasts nicely with toasted almonds and melt-in-your-mouth blue cheese crumbles in this simple salad recipe.
Ingredients:
vegetable oil, vinegar, sugar, cloves, celery seed, salt, black pepper, dry mustard, napa cabbage, blue cheese, almond, green onions
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Jamaican burgers are spicy vegetarian burgers that are very tasty. They are my favorite to make, and my friends love them!
Jamaican burgers are spicy vegetarian burgers that are very tasty. They are my favorite to make, and my friends love them!
Ingredients:
olive oil, onion, cloves, habanero pepper, ginger, salt, allspice, nutmeg, black beans, white rice, bread crumbs, hamburger buns
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Yummy green feta salad, great for summer evenings! Add as many fruits and vegetables as you wish - I usually add pears or tangerines depending on the season.
Yummy green feta salad, great for summer evenings! Add as many fruits and vegetables as you wish - I usually add pears or tangerines depending on the season.
Ingredients:
olive oil, white wine vinegar, dijon mustard, salt, black pepper, sugar, parsley, lemon juice, cloves, avocados, salad greens, almonds, feta cheese
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A thick, creamy butternut and bean soup is loaded with colorful, tasty vegetables - potatoes, onion, carrots, and and kale. Serve with crusty bread.
A thick, creamy butternut and bean soup is loaded with colorful, tasty vegetables - potatoes, onion, carrots, and and kale. Serve with crusty bread.
Ingredients:
vegetable oil, onion, garlic, carrots, butternut squash, vegetable broth, potatoes, thyme, salt, black pepper, kale, northern beans
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Black bean vegetable soup with pureed tomatoes and corn is a hearty and warm dish to serve on cold days.
Black bean vegetable soup with pureed tomatoes and corn is a hearty and warm dish to serve on cold days.
Ingredients:
vegetable oil, carrots, onion, cloves, chili powder, cumin, chicken broth, black beans, kernel corn, black pepper, tomatoes
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This rich pork and tomato ragu is best when served over Parmesan risotto, but also tastes great over pasta, polenta, or potatoes.
This rich pork and tomato ragu is best when served over Parmesan risotto, but also tastes great over pasta, polenta, or potatoes.
Ingredients:
roast, rosemary, thyme leaves, black pepper, salt, olive oil, onion, carrot, cloves, dry red wine, tomatoes, chicken stock
www.delish.com
In this salad, tender haricots verts get tossed with crunchy strips of carrot, red pepper, and parsnip.
In this salad, tender haricots verts get tossed with crunchy strips of carrot, red pepper, and parsnip.
Ingredients:
olive oil, garlic, cider vinegar, water, dijon mustard, honey, celery seeds, carrot, parsnip, red bell pepper, red onion, egg
www.foodnetwork.com
Get Ravioli with a Chamomile Lemon Tea Cream Recipe from Food Network
Get Ravioli with a Chamomile Lemon Tea Cream Recipe from Food Network