Search Results (28,014 found)
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This is a hearty Russian vegetable soup with a great flavor. Add seasonal veggies for more variety. Enjoy!
This is a hearty Russian vegetable soup with a great flavor. Add seasonal veggies for more variety. Enjoy!
Ingredients:
vegetable oil, onion, potatoes, green beans, vegetable, whole wheat flour, sour cream, sauerkraut, dill
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Get Breakfast Skillet Recipe from Food Network
Get Breakfast Skillet Recipe from Food Network
Ingredients:
olive oil, chuck, chorizo, potatoes, onion, garlic, rosemary, red pepper flakes, eggs, parsley leaves
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Vegan double chocolate, peanut butter, and banana cake is super moist and chocolaty that even non-vegans will love it!
Vegan double chocolate, peanut butter, and banana cake is super moist and chocolaty that even non-vegans will love it!
Ingredients:
pastry flour, sugar, brown sugar, cocoa, baking powder, baking soda, salt, bananas, peanut butter, almond milk, canola oil, chocolate chips
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Get Moroccan Stew Recipe from Food Network
Get Moroccan Stew Recipe from Food Network
Ingredients:
olive oil, acorn squash, cinnamon, lentils, brown rice, coriander, bay leaf, curry powder, vegetable stock, onion, apricots
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
egg white, crabs, cornmeal, black beans, pineapple, canola oil, jalapeno, ginger, brown sugar, lime juice, cilantro
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Korean tacos are made with spare ribs marinated in sweet, spicy, and savory flavors, slow cooked, and topped with a a fusion of condiments.
Korean tacos are made with spare ribs marinated in sweet, spicy, and savory flavors, slow cooked, and topped with a a fusion of condiments.
Ingredients:
soy sauce, water, sugar, white vinegar, green onions, white onion, sesame oil, red pepper, sesame seeds, cloves, black pepper, pork spareribs
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This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off.
This buttermilk cornbread is thick with creamed corn, Cheddar cheese, fresh onion and jalapeno pepper. A melted Cheddar crust tops it off.
Ingredients:
eggs, corn oil, buttermilk, cheddar cheese, cream, onion, jalapeno peppers, cornmeal, flour, baking powder, baking soda, salt
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Tender broccoli and Cheddar cheese enrich a deep-dish quiche flavored with Dijon mustard.
Tender broccoli and Cheddar cheese enrich a deep-dish quiche flavored with Dijon mustard.
Ingredients:
pie crust, vegetable oil, broccoli, eggs, milk, dijon mustard, oregano, salt, black pepper, thyme, cheddar cheese, parmesan cheese
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A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.
A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.
Ingredients:
flour, sugar, baking soda, salt, eggs, vegetable oil, pineapple, walnuts, cream cheese, butter, confectioners sugar, vanilla
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Get Corn and Zucchini Pizza Recipe from Food Network
Get Corn and Zucchini Pizza Recipe from Food Network
Ingredients:
poblano chile, olive oil, pizza dough, honey, chipotle chile, mozzarella, havarti cheese, corn kernels
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This light and wonderfully moist carrot cake contains a surprise treat inside: mandarin oranges!
This light and wonderfully moist carrot cake contains a surprise treat inside: mandarin oranges!
Ingredients:
flour, sugar, baking soda, cinnamon, salt, nutmeg, carrots, mandarin oranges, vegetable oil, eggs, vanilla, orange
www.delish.com
This moist, nutty bread is a terrific way to use up late-summer zucchini.
This moist, nutty bread is a terrific way to use up late-summer zucchini.
Ingredients:
walnut, flour, baking powder, baking soda, salt, sugar, eggs, vegetable oil, greek yogurt, zucchini