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Get Spinach Arancini Recipe from Food Network
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Pho ga, a Vietnamese chicken noodle soup, is topped with bean sprouts, lime juice, and Sriracha sauce for a refreshing and spicy meal.
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Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
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Abundant spices make this better than any restaurant curry I've tasted.
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These ooey, gooey mozzarella sticks are sure to impress. The best part: because they are air fried, they're better for you than the fried version!
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A searing, tongue igniting tuna melt that will satisfy the spicy food lover in your house. Served best with a pale ale (may need more than one to douse the flames on this bad boy). Feel free to adjust ingredients as desired.
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Brown rice gets dressed up Mexican style, with kidney and black beans, corn, peppers, lime, and cilantro in a colorful cold salad.
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In this vegan dish, tofu is marinated, baked, then stir-fried with green bell pepper, zucchini, and mushrooms in a spicy Kung Pao sauce.
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I love the Indian spices in these burgers The turmeric offers bonus antioxidant health benefits, but even without it, they’re in abundance in this recipe, with all the carrots and ginger.
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This veggie bean burger has the best of everything: black beans, brown rice, cheese, mushrooms, and a great mix of seasonings.
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Get Doe's Chili Recipe from Food Network
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Get Chinese Beef With Broccoli Recipe from Food Network