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Slow cooker 'ropa vieja' consists of beef roast, seasoned tomato broth, and peppers simmered for hours creating a shredded beef dish popular in the Caribbean.
Slow cooker 'ropa vieja' consists of beef roast, seasoned tomato broth, and peppers simmered for hours creating a shredded beef dish popular in the Caribbean.
Ingredients:
avocado oil, beef sirloin, tomatoes, beef broth, onions, bell peppers, tomato paste, garlic, olive oil, red wine vinegar, cumin, salt, cilantro
www.delish.com
To go with grilled scallops, Marcia Kiesel creates her own version of salsa verde by combining sweet honeydew and buttery avocado in a fruit salsa.
To go with grilled scallops, Marcia Kiesel creates her own version of salsa verde by combining sweet honeydew and buttery avocado in a fruit salsa.
cooking.nytimes.com
This guacamole is the definitive recipe, adapted from Josefina Howard, the chef at the original Rosa Mexicano restaurant in Manhattan It is dead simple and easily scaled to serve a crowd, which is good, because you'll need a lot of it — even if you're the only one partaking.
This guacamole is the definitive recipe, adapted from Josefina Howard, the chef at the original Rosa Mexicano restaurant in Manhattan It is dead simple and easily scaled to serve a crowd, which is good, because you'll need a lot of it — even if you're the only one partaking.
www.delish.com
This crispy salmon recipe is just as indulgent as fish and chips, but way fancier.
This crispy salmon recipe is just as indulgent as fish and chips, but way fancier.
www.foodnetwork.com
Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
www.allrecipes.com
This beautiful red rice with spices and tomato sauce, easily made in an Instant Pot(R), is a wonderful side dish for any Mexican meal.
This beautiful red rice with spices and tomato sauce, easily made in an Instant Pot(R), is a wonderful side dish for any Mexican meal.
Ingredients:
avocado oil, onion, cloves, rice, chicken stock, tomato sauce, salt, cumin, cayenne pepper
www.foodnetwork.com
Get Peas and Carrot Succotash Salad Recipe from Food Network
Get Peas and Carrot Succotash Salad Recipe from Food Network
Ingredients:
avocado oil, zucchini, sweet onion, carrots, corn kernels, edamame, cherry tomatoes, lemon juice
www.allrecipes.com
A panini sandwich with avocado mayonnaise is layered with smoked turkey, roasted red peppers, and provolone cheese, and pressed until the sandwich is crisp and toasted and the filling is melted.
A panini sandwich with avocado mayonnaise is layered with smoked turkey, roasted red peppers, and provolone cheese, and pressed until the sandwich is crisp and toasted and the filling is melted.
www.simplyrecipes.com
Mexican chicken pozole recipe, pozole blanco, traditional dish of Guerrero, Mexico, made with hominy, chicken, and several garnishes.
Mexican chicken pozole recipe, pozole blanco, traditional dish of Guerrero, Mexico, made with hominy, chicken, and several garnishes.
www.delish.com
It takes only 10 minutes to make up this smooth and creamy avocado salsa, perfect for drizzling over tacos.
It takes only 10 minutes to make up this smooth and creamy avocado salsa, perfect for drizzling over tacos.
www.delish.com
Courtesy of The Good Stuff Cookbook by Spike Mendelsohn, this creamy shake was inspired by a particularly delicious avocado shaved ice.
Courtesy of The Good Stuff Cookbook by Spike Mendelsohn, this creamy shake was inspired by a particularly delicious avocado shaved ice.
Ingredients:
avocados, condensed milk, vanilla ice cream, milk, cilantro, heavy cream, confectioners sugar, vanilla
www.allrecipes.com
Cheddar cheese is toasted on bread and topped with avocado slices for a quick and easy snack that will keep you full.
Cheddar cheese is toasted on bread and topped with avocado slices for a quick and easy snack that will keep you full.