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You can whip up a rich, creamy chocolate gelatin dessert with just a few pantry items. Just blend and chill.
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This tasty slow cooker chili takes on south-of-the-border flavor when chocolate is added to the pot.
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Make delicious, rich gluten-free, dairy-free brownies easily with this simple recipe using coconut flour.
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Made with zucchini, oats, honey, and almond butter, these chocolate bites are a no-bake, gluten-free snack that is quick and easy to make.
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These are a soft, delicious, sugar cookie but with a hint of buttermilk. A friend of mine gave this recipe to me years ago and my family loves them so much that I have a hard time keeping them in the cookie jar! You can sprinkle the tops of these with a little granulated sugar just before baking or ice after completely cooled.
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A recipe in Anne Willan's 2001 Cooking with Wine inspired this fluffy, not-too-sweet cake, which uses just enough wine in the batter to give it a slight boozy flavor.
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There's no wrong way to eat pizza.
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Get Dark Chocolate Cake Recipe from Food Network
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We love the island taste we get from this drink. Rum and coffee together, delish!
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Soft pretzels get a quick boil in a baking soda and water bath, are sprinkled with coarse salt, and baked for a golden brown, chewy crust.
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Recipe courtesy of Kellogg's Rice Krispies cereal.
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This pie--using a pre-made crust, pudding mix, and whipped topping--can be assembled in minutes. Allow at least 1 hour for it to set.