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Get Bagel Breakfast Casserole Recipe from Food Network
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Here's a hearty stew to feed a hungry crowd--it features a colorful array of beans simmering with sausage and chicken broth that slow cooks for hours, leaving you free to enjoy the day.
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A classic baked ziti recipe, with Italian sausage, eggplant, ricotta, mozzarella, and Parmesan cheeses.
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Granny Smith apples and fresh chopped sage flavor this Thanksgiving favorite.
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Get Pull-Apart Garlic Bread with Asiago Cheese Recipe from Food Network
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Start your day off with a delicious breakfast with scrambled eggs and mushrooms, bacon, sausage, and Monterey cheese served on a flatbread!
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A typical ratatouille recipe has you sauté all the vegetables separately, then combine them That seemed too laborious for a potpie So I streamlined the method by making a sauce on the stove with the peppers and tomatoes, stirring in roasted eggplant and zucchini, and sausage for extra flavor, and baking everything covered in dough.
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This recipe is by Jonathan Reynolds and takes 10 minutes, plus 2 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: country bread, butter, truffles
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Here's our impossibly easy pies packed with pork and Green Giant® mushrooms; made using Original Bisquick® mix – perfect for breakfast.
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Get G's Lafayette-Inspired Redfish and Polenta Recipe from Food Network
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Get Farmer's Breakfast Recipe from Food Network
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A classic orecchiette pasta with sausage and broccoli rabe recipe.