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A spiral cut ham with a spiced orange marmalade glaze makes an impressive holiday main dish.
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Small meat loaves made of ground ham and pork are baked with a sweet and tangy brown sugar sauce. This vintage family recipe is a great way to use up Easter leftovers.
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Eggs + waffle maker = magic.
Ingredients: eggs, ham, cheddar, parsley
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Get 10-Minute Ham, White Bean and Kale Salad Recipe from Food Network
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Get Tasso Maque Choux Recipe from Food Network
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This is a stellar combination of juicy roast beef with bitter broccoli rabe and melty provolone cheese.
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An apple and pecan spread jazzes up the inside of these grilled ham and cheese sandwiches.
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Deli sliced maple-turkey is layered with bacon and Swiss cheese on black raisin bread (or any style raisin bread) to make a sweet-savory grilled sandwich.
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This basic and flexible soup is mostly chicken stock, a ham hock, cabbage, and potatoes.
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Subtly bitter green bell pepper brings out the sweetness of the ham and onions in Chef John's Denver omelet, a satisfying lunch or dinner option.
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This hearty pinto bean dish uses smoked ham hock to add flavor and richness. A bit of tomato sauce and brown sugar gives this meal a little zing.
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This recipe for a hearty ham white bean soup calls for carrots, celery, onion, bay leaves and mustard powder.