Search Results (18,302 found)
www.allrecipes.com
Red cabbage (Blaukraut) is flavored with apples and cider vinegar in this traditional and popular German side dish especially for Christmas.
Red cabbage (Blaukraut) is flavored with apples and cider vinegar in this traditional and popular German side dish especially for Christmas.
www.allrecipes.com
I found a good sangria recipe and headed to the liquor store to purchase the alcohol. In line, ahead of me, was a man who said he has been a bartender for twenty years now, and that the recipe needed a few touch-ups if I wanted to make it like the Pros. So, here is what he professed to me, muchos thanks to the other submitters for their delicious versions.
I found a good sangria recipe and headed to the liquor store to purchase the alcohol. In line, ahead of me, was a man who said he has been a bartender for twenty years now, and that the recipe needed a few touch-ups if I wanted to make it like the Pros. So, here is what he professed to me, muchos thanks to the other submitters for their delicious versions.
Ingredients:
orange, lemon, lime, apples, cherries, pineapple, brandy, dry red wine, lemon lime, orange juice
www.delish.com
This dish is loosely based on one that René Redzepi makes at his Copenhagen restaurant, Noma, using Nordic herbs instead of cilantro and pickled vegetables in place of citrus.
This dish is loosely based on one that René Redzepi makes at his Copenhagen restaurant, Noma, using Nordic herbs instead of cilantro and pickled vegetables in place of citrus.
Ingredients:
vegetable oil, onion, carrot, cayenne pepper, cilantro leaves, kumquat, meyer lemon, orange, radicchio, walnut, dry red wine, grapefruit, mandarin oranges, chicken, butter
www.chowhound.com
This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
Ingredients:
bone, greek olive, yellow onion, garlic, oregano, cinnamon, salt plus, tomato paste, dry red wine, tomato sauce, water, bay leaves, cornstarch, macaroni, cheese
www.allrecipes.com
Made with frozen mixed berries, this fruity sangria is a summer-friendly, refreshing drink that's great for entertaining.
Made with frozen mixed berries, this fruity sangria is a summer-friendly, refreshing drink that's great for entertaining.
Ingredients:
dry red wine, brandy, triple sec, lemonade, orange juice, lemon juice, sugar, lemon lime
www.foodnetwork.com
Get Chicken With Cacciatore Sauce Recipe from Food Network
Get Chicken With Cacciatore Sauce Recipe from Food Network
Ingredients:
skin, bacon, onion, cremini mushrooms, rosemary, olive oil, san marzano, dry red wine, olives
www.chowhound.com
What the heck is Quorn?
What the heck is Quorn?
Ingredients:
penne, olive oil, cloves, yellow onion, carrot, rosemary, dry red wine, olives, tomatoes, arugula
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Get Lamb Chops with Garlic and Rosemary Recipe from Food Network
Get Lamb Chops with Garlic and Rosemary Recipe from Food Network
Ingredients:
lamb, vegetable oil, cloves, dry red wine, rosemary, chicken broth, butter, mustard, heavy cream
www.foodnetwork.com
Get Skillet Charred Burger, Green Peppercorns and Shallots Recipe from Food Network
Get Skillet Charred Burger, Green Peppercorns and Shallots Recipe from Food Network
Ingredients:
salt, black pepper, olive oil, shallots, green peppercorns, dry red wine, butter, french baguette
www.delish.com
This soup can be frozen for up to three months; to serve, defrost, and warm on the stove, over low heat. The soup gets its rich taste from caramelized onions.
This soup can be frozen for up to three months; to serve, defrost, and warm on the stove, over low heat. The soup gets its rich taste from caramelized onions.
Ingredients:
yellow onions, olive oil, sugar, thyme, chicken broth, dry red wine, multigrain bread, swiss cheese
www.delish.com
Jonathon Sawyer likes serving grilled meat, like these rib eye steaks, with a tangy sauce that he makes by simmering red onions and jalapeños with water and vinegar, then pureeing them until silky.
Jonathon Sawyer likes serving grilled meat, like these rib eye steaks, with a tangy sauce that he makes by simmering red onions and jalapeños with water and vinegar, then pureeing them until silky.
Ingredients:
black pepper, bay leaves, fish sauce, olive oil, steaks, butter, red onions, dry red wine, red wine vinegar, cocktail onions, olives, mint leaves
www.delish.com
Roasting tomatoes and shallots gives them a rich meaty flavor that's fantastic with the blue cheesestudded beef tenderloin here.
Roasting tomatoes and shallots gives them a rich meaty flavor that's fantastic with the blue cheesestudded beef tenderloin here.
Ingredients:
cherry tomatoes, shallots, dry red wine, olive oil, thyme, beef tenderloin, vegetable oil, blue cheese