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A minted honey and lemon sauce provides a great tasting variation on these lamb skewers.
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This empanada recipe contains braised chicken, olives, and spices, surrounded by a flaky, buttery dough. The empanadas can be frozen for up to 1 month.
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An easy slow cooker recipe for honey-ginger pork with kale. Serve over noodles.
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Plums and star anise form a brilliant and novel pairing. Although you don't eat it, we like to leave the star anise in the syrup because it looks so beautiful; you can remove it if you prefer. Serve the compote with pound cake or butter cookies.
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This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish.
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Get Simple Roast Chicken with Gravy Recipe from Food Network
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Get ready to feel like you're eating out somewhere super-fancy.
cooking.nytimes.com
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
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A fast pasta dish flavored with white wine, garlic, and lemon.
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Get Watermelon Basil Spritzer Recipe from Food Network
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Bluefish fillets baked in foil with lemon, white wine, butter, and herbs.
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The perfect shrimp scampi recipe calls for a simple mix of garlic, shrimp, butter and wine. It's a delicious 15-minute recipe that can be served over pasta.