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Get Marshmallow-Nut Brownies Recipe from Food Network
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These cookies have a rich, nutty flavor a perfect complement to sweeter dishes.
Ingredients: almond, sugar, egg whites, pine nuts
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Sometimes less means more, as with these muffins made with egg whites, a little oil and a scattering of chopped walnuts. The lemon zest makes for a delicate contrast to the sweet banana batter.
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Get Marshmallow-Nut Brownies Recipe from Food Network
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Get Butter Nut Sundaes Recipe from Food Network
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Get Lemon Nut Cookies Recipe from Food Network
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This potato pie is baked with a sweet almond topping.
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Get Ice Cream Sundae Sandwiches Recipe from Food Network
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Made with bread flour for a chewy, traditional texture, these homemade English muffins are the perfect addition to breakfast.
Ingredients: yeast, salt, milk, sugar, butter, egg, semolina
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Buttermilk baking mix is the foundation for this buttery, sweet cornbread.
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Famous Winnipeg style rye bread which uses cracked rye and white flour instead of rye flour. This makes a light colored, richly flavored bread. Adapted for the bread machine.
cooking.nytimes.com
Homemade yogurt is a snap to make All you really need is good quality milk, a few spoonfuls of your favorite plain yogurt to use as a starter culture, and some time to let it sit You can substitute low-fat milk here if you’d rather; 2 percent works a lot better than 1 percent
Ingredients: plus, milk, heavy cream, milk yogurt