Search Results (2,445 found)
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The name says it all: this pumpkin is filled with the savory goodness of bacon, cheese, and bread; it makes a hearty main course or side dish.
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Apples baked with a brown sugar, butter and walnut topping. A delicious desert, or a treat for breakfast!
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This recipe uses roasted poblano chiles. They are fairly spicy and very flavorful.
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Fennel and avocado are mixed together and seasoned with extra-virgin olive oil and nutmeg in this tasty, quick and easy Italian salad recipe.
Ingredients: fennel, avocado, olive oil, nutmeg
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A versatile seasoning blend that's great for baked fish, roasted lamb, or incorporated into a pastitsio.
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What are you doing Sunday morning? Making this french toast.
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A simple cake doughnut lightly spiced with cinnamon and nutmeg. Coat with sugar and cinnamon, or a confectioners' sugar glaze.
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This old-fashioned recipe requires refrigeration of a log of dough for slicing and baking into delicious nutmeg-accented cookies.
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Fresh peach halves in a nutmeg-spiced sauce top this buttery upside down cake. Serve with whipped cream.
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Nutmeg, ground cloves, garlic, and red wine give this lentil tomato soup a heady aroma and a slight Mediterranean flair. It freezes well, so make a double-batch!
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Cinnamon, nutmeg, bananas, and pecans--everything you love about banana bread--make delicious additions to your morning oatmeal.
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Baked apples, filled with buttery brown sugar and baked in a spiced rum-based sauce, are a just-sweet-enough dessert to serve with vanilla ice cream.