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Get Peach Crisp with Maple Cream Sauce Recipe from Food Network
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This is a yummy fresh summer fruit sauce and because you make it in a slow cooker it doesn't heat up your kitchen!
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Made with fresh peaches and reduced-fat buttermilk, this cake is easy and delicious.
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Cocoa flavored whipped cream, chocolate syrup, condensed milk and cinnamon are frozen overnight for an easy, no-cook ice cream.
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Make your own raspberry syrup for flavoring tea, cocktails, or soda using this simple 3-ingredient recipe.
Ingredients: water, sugar, raspberries
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Foolproof chocolate caramel syrup makes a wonderful exciting latte! Better than you know who!
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Make your own cinnamon dolce syrup during the holiday season to make a latte or apple cider extra special and rich.
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Get Vanilla Bean Simple Syrup Recipe from Food Network
Ingredients: sugar, vanilla bean
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This recipe is by Rosie Schaap and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This lovely and sophisticated peach-lavender sorbet is great for cleansing the palate after a heavy meal. Even though it's mostly fruit, it does taste rather rich; so keep portions small.
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A nonfruity tropical drink made with rum, molasses, and a hint of allspice.
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Hot apple cider is spiced with peach schnapps and triple sec in this warming fall recipe.