Search Results (598 found)
www.allrecipes.com
Fresh peaches are sliced and arranged in an 8x8-inch pan and covered with strips of white bread instead of the traditional biscuit dough.
Ingredients: peaches, sugar, flour, egg, butter, bread
www.chowhound.com
This recipe for easy slow cooker peach cobbler has fresh peaches tossed with a buttery oat crumble and cooked until golden brown.
www.chowhound.com
This sangría recipe uses white wine rather than red along with peaches, banana, orange slices, and apple.
www.allrecipes.com
Ripe peaches are topped with butter and brown sugar, then baked with a sweet, cookie-like crust.
www.allrecipes.com
When peaches and blackberries are in season, whip up a batch of this easy, delicious cobbler to serve warm.
cooking.nytimes.com
This recipe came to The Times from John Currence, the celebrated chef in Oxford, Miss It is a meditation on the delights of summer: fresh, juicy peaches, cold buttermilk and whipped cream -- and grilling The alcohol from the bourbon will burn off when you mix it into the caramel, so don’t worry about serving it to children
www.allrecipes.com
Fresh peaches and strawberries are sweetened with orange juice and brown sugar to make a refreshing summertime treat. This simple sorbet recipe requires an ice cream maker.
www.allrecipes.com
Apples, peaches, pears, and raspberries are topped with a buttery sweet pecan crumble in this family favorite.
www.allrecipes.com
This peach salad recipe includes spinach, almonds, and Asiago cheese tossed in a raspberry vinaigrette for a colorful and refreshing starter or side salad for a summer meal.
www.chowhound.com
Peaches a plenty!! Peach sorbet is so light & refreshing any time of the day! This is a wonderful way to end a summer dinner. The hardest part is setting...
Ingredients: sugar, water, peaches, juice
www.allrecipes.com
A refreshing creamy chilled peach soup with white wine, mint, and peach schnapps, with a hint of cinnamon and nutmeg. So delicious you'll have them scraping their bowls!
www.allrecipes.com
This simple cobbler uses canned peaches and frozen blueberries covered by the easiest crumble topping, so you can have a taste of summer all year.