Search Results (820 found)
foodgeeks.com
When you’re short on time and you’re in need of something nutritious, then this 15 minute vegan mapo tofu will certainly satisfy your taste buds.
When you’re short on time and you’re in need of something nutritious, then this 15 minute vegan mapo tofu will certainly satisfy your taste buds.
Ingredients:
silken tofu, shiitake mushroom, vegetable broth, bean, fermented black bean, clove, ginger, sichuan peppercorn, soy sauce, peanut oil, sesame oil, oil, syrup, green onion, cornstarch, peanut
www.freshchoice.co.nz
Warm ciabatta filled with aromatic lamb and spices. Perfect for lunch. Easy to make!
Warm ciabatta filled with aromatic lamb and spices. Perfect for lunch. Easy to make!
Ingredients:
lamb, soy sauce, corn flour, salt, garlic powder, baking soda, cumin, powder, red onion, garlic, sichuan peppercorn, tomato ketchup, ciabattum, lettuce, spring onion, sesame seed
apothic.ca
A popular Sichuan dish this full-bodied mapo tofu brings authentic Chinese flavours home. Pour a glass of Apothic Cabernet Sauvignon and enjoy an evening savouring the flavours
A popular Sichuan dish this full-bodied mapo tofu brings authentic Chinese flavours home. Pour a glass of Apothic Cabernet Sauvignon and enjoy an evening savouring the flavours
Ingredients:
pork, sichuan peppercorn, chili oil, ginger, garlic, silken tofu, scallion, cornstarch, doubanjiang
www.styleathome.com
Top Chef Canada judge and camping lover Chris Nuttall-Smith wants you to rethink your camping repetoire with this recipe from his new cookbook, Cook It Wild.
Top Chef Canada judge and camping lover Chris Nuttall-Smith wants you to rethink your camping repetoire with this recipe from his new cookbook, Cook It Wild.
Ingredients:
pork, soy sauce, bread crumb, chili oil, chinkiang vinegar, sugar, peanut, sichuan peppercorn
adrians.cooking
Explore the flavors of Mapo Tofu, a spicy Sichuan delicacy inspired by Stuttgart cuisine and popularized by Kenji's recipes—now brought to your kitchen!
Explore the flavors of Mapo Tofu, a spicy Sichuan delicacy inspired by Stuttgart cuisine and popularized by Kenji's recipes—now brought to your kitchen!
Ingredients:
sichuan peppercorn, starch, water, garlic, ginger, broad bean, wine, chili oil, scallion green
au.lkk.com
Vegan Kung Pao Tempeh with Lee Kum Kee Stir-fry Sauce & Sesame Oil | Easy Asian Fusion Meal in
Vegan Kung Pao Tempeh with Lee Kum Kee Stir-fry Sauce & Sesame Oil | Easy Asian Fusion Meal in
Ingredients:
vegetable stock, couscou, sesame oil, tempeh, oil, garlic, ginger, sichuan peppercorn, capsicum, spring onion, peanut, sauce, soy sauce, water, maple syrup, corn starch, rice vinegar
mizenplace.com
Discover the flavor of Chicken Liver Stir-Fry - Miz En Place, crafted to tantalize your taste buds. Explore our gourmet marketplace for unique ingredients and culinary experiences.
Discover the flavor of Chicken Liver Stir-Fry - Miz En Place, crafted to tantalize your taste buds. Explore our gourmet marketplace for unique ingredients and culinary experiences.
Ingredients:
chicken liver, shaoxing wine, salt, cornstarch, chicken broth, soy sauce, sugar, sichuan peppercorn, peanut oil, sesame oil, clove, ginger, onion, pepper
foodnetwork.co.uk
Inspired by one of Tom's favourite Chinese restaurant dishes, this crispy duck is easier to cook at home than you might expect and will certainly impress friend
Inspired by one of Tom's favourite Chinese restaurant dishes, this crispy duck is easier to cook at home than you might expect and will certainly impress friend
Ingredients:
roast, duck, salt, star anise, sichuan peppercorn, white pepper, plum sauce, plum, garlic, ginger, red wine vinegar, brown sugar, soy sauce, water, cucumber, spring onion, pancake
www.deliciousliving.com
Experience the zest of Japanese seven-spice on every pop with this recipe, featuring sansho pepper, chili, and nori flakes for a savory, spicy treat. Perfect as a healthy snack!
Experience the zest of Japanese seven-spice on every pop with this recipe, featuring sansho pepper, chili, and nori flakes for a savory, spicy treat. Perfect as a healthy snack!
Ingredients:
chili pepper, sesame seed, sichuan peppercorn, orange peel, nori, poppy seed, ginger, kernel
homerecipeguide.com
Kung Pao Chicken is a classic Chinese stir-fry dish known for its bold, spicy, and slightly sweet flavors. Originating from the Sichuan province, this dish
Kung Pao Chicken is a classic Chinese stir-fry dish known for its bold, spicy, and slightly sweet flavors. Originating from the Sichuan province, this dish
Ingredients:
soy sauce, shaoxing wine, cornstarch, vinegar, hoisin sauce, sugar, sesame oil, water, oil, sichuan peppercorn, clove, ginger, peanut, red bell pepper
whole30.com
Satisfy your takeout cravings with this Plant-Based Whole30 Kung Pao Tempeh. Serve atop steamed riced cauliflower or in lettuce cups!
Satisfy your takeout cravings with this Plant-Based Whole30 Kung Pao Tempeh. Serve atop steamed riced cauliflower or in lettuce cups!
Ingredients:
rice vinegar, coconut amino, arrowroot powder, sesame oil, avocado oil, ginger, clove, chili, green onion, sichuan peppercorn, peanut, water, hot sauce
creativetime.org
Discover the royal tradition of Chef Rachana's Mula Ko Achar—royal radish pickle flavored with timur ko chop and jimbu. Perfect as a savory snack!
Discover the royal tradition of Chef Rachana's Mula Ko Achar—royal radish pickle flavored with timur ko chop and jimbu. Perfect as a savory snack!
Ingredients:
chile, sichuan peppercorn, daikon radish, salt, turmeric, lime, powder, mustard oil, fenugreek, jimbu