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Get Muesli Parfaits Recipe from Food Network
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This recipe is by Merrill Stubbs and takes 30 minutes, plus several hours' freezing. Tell us what you think of it at The New York Times - Dining - Food.
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These are a little like crab cakes, but they're made with fresh salmon and grilled.
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Incredibly, these light, crispy, and fragrant crescent cookies require only five ingredients to make.
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Get Vanilla Martini Recipe from Food Network
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Thinly sliced oranges are candied in a honey syrup that lends them a faint floral perfume.
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Kids love this combination of apples, carrots, and raisins. They'll have no idea they're voluntarily ingesting veggies!
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Get Iced OJ and Lemon Cucumber Soup Recipe from Food Network
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Hands up if you love VANILLA! These Double Vanilla Cupcakes are infused with velvety, sweet vanilla flavor in both the cake and the frosting. Make them for a birthday, office party, or "just because"!
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This peanut butter, banana, and oat smoothie is a creamy and filling on-the-go breakfast.
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This cake uses any kind of yogurt you have in the fridge. It is an easy way to make strawberry, raspberry, blueberry and peach cakes. Very tender and moist in the center. Excellent!
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These waffles are rich and tasty!