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cooking.nytimes.com
The rules for matching cocktails with food are a lot more lax than with wine Really, anything goes, though the more complicated and layered the ingredients are in the glass, the more involved your accompanying hors d’oeuvres can be, and vice versa For simpler cocktails, simple foods work best
The rules for matching cocktails with food are a lot more lax than with wine Really, anything goes, though the more complicated and layered the ingredients are in the glass, the more involved your accompanying hors d’oeuvres can be, and vice versa For simpler cocktails, simple foods work best
Ingredients:
ginger, superfine sugar, fennel fronds, rye whiskey, orange juice, absinthe, lemon juice
www.delish.com
Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
Credited as the birthplace of the first mixed drink with its signature cocktail,the Sazerac, The Roosevelt's Sazerac Bar has undeniable bragging rights.
www.foodnetwork.com
Get Sazerac Recipe from Food Network
Get Sazerac Recipe from Food Network
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Rooster Apple Sour Recipe from Food Network
Get Rooster Apple Sour Recipe from Food Network
www.chowhound.com
A recipe for a misty Irish cocktail
A recipe for a misty Irish cocktail
www.delish.com
Recipe courtesy of The Pierre Hotel, New York, New York.
Recipe courtesy of The Pierre Hotel, New York, New York.
Ingredients:
cocktails, alcohol, soups, chocolate, irish whiskey, brown sugar, coffee, whiskey, cocktail
www.allrecipes.com
Timothy O'Toole's bar in Chicago, IL, a place with an undying loyalty to the Bears, features this big Irish whiskey-infused drink flavored with ginger ale and lime.
Timothy O'Toole's bar in Chicago, IL, a place with an undying loyalty to the Bears, features this big Irish whiskey-infused drink flavored with ginger ale and lime.
www.foodnetwork.com
Get The Man's Manhattan Recipe from Food Network
Get The Man's Manhattan Recipe from Food Network
cooking.nytimes.com
This recipe for the classic bourbon (sometimes brandy) and ginger ale highball came to us from the Campbell Apartment, a cocktail lounge in Grand Central Station.
This recipe for the classic bourbon (sometimes brandy) and ginger ale highball came to us from the Campbell Apartment, a cocktail lounge in Grand Central Station.
Ingredients:
bourbon rye, ginger ale
www.delish.com
Peach is the flavor of the summer! Give the peachy taste a fiery touch in this cocktail with a couple of slices of serrano chile pepper.
Peach is the flavor of the summer! Give the peachy taste a fiery touch in this cocktail with a couple of slices of serrano chile pepper.
Ingredients:
cocktails, alcohol, soups, chocolate, peach, serrano chile, rose, whiskey, cappuccino, chili
www.delish.com
This delicious, bite-sized Halloween treat is sure to be a hit!
This delicious, bite-sized Halloween treat is sure to be a hit!