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cooking.nytimes.com
I never make gravy Some people find that perplexing, but I donât like it â thereâs just too much fat involved Instead, I make this mushroom ragout and spoon it over the turkey and on the side.
I never make gravy Some people find that perplexing, but I donât like it â thereâs just too much fat involved Instead, I make this mushroom ragout and spoon it over the turkey and on the side.
Ingredients:
porcini mushrooms, olive oil, shallots, garlic, mushrooms, oyster mushrooms, flour, red wine, rosemary, thyme leaves, vegetable stock
www.delish.com
Sweet and savory, this fresh salmon dish is hearty, thanks to a bed of couscous and snow peas.
Sweet and savory, this fresh salmon dish is hearty, thanks to a bed of couscous and snow peas.
www.foodnetwork.com
Get Wild Rice Griddle Cakes Recipe from Food Network
Get Wild Rice Griddle Cakes Recipe from Food Network
www.allrecipes.com
I am lucky to be able to get venison at my local Farmers' Market. I invented this dish - as far as I am aware, this is an original created by me. The black beluga lentils go really well with the venison as they are both quite earthy flavored. If black beluga lentils are not available, Puy lentils can be used.
I am lucky to be able to get venison at my local Farmers' Market. I invented this dish - as far as I am aware, this is an original created by me. The black beluga lentils go really well with the venison as they are both quite earthy flavored. If black beluga lentils are not available, Puy lentils can be used.
Ingredients:
venison, red wine, olive oil, salt, allspice, pickled garlic, red onions, beluga lentils, pearl onions, carrots
www.allrecipes.com
Wild rice mix and sausage form the foundation of a dressing that's sure to become a family tradition.
Wild rice mix and sausage form the foundation of a dressing that's sure to become a family tradition.
Ingredients:
wild rice, pork sausage, celery, onion, mushrooms, water chestnuts, garlic powder, eggs
www.allrecipes.com
Serve a wild rice, chestnut, and morel mushroom side dish enriched with sour cream at your next fancy dinner. The richly-flavored rice dish is perfect with game.
Serve a wild rice, chestnut, and morel mushroom side dish enriched with sour cream at your next fancy dinner. The richly-flavored rice dish is perfect with game.
Ingredients:
water, wild rice, salt, morel mushrooms, chestnuts, green onions, sour cream, green onion
www.delish.com
The herb roasted pheasant with wild rice stuffing recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
The herb roasted pheasant with wild rice stuffing recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
Ingredients:
wild rice, chicken stock, onion, carrots, garlic, apricot, pheasant, salt and pepper, olive oil
www.allrecipes.com
This barley risotto is delicious and charming. It makes a nice side dish for steak or roasted meats. Especially when you want to serve something a little different.
This barley risotto is delicious and charming. It makes a nice side dish for steak or roasted meats. Especially when you want to serve something a little different.
Ingredients:
chicken broth, butter, onion, pearl barley, thyme, bay leaf, olive oil, mushrooms, garlic, parsley
www.allrecipes.com
Mushrooms and spinach are pan-fried with egg substitute and two cheeses for a light and tasty omelet.
Mushrooms and spinach are pan-fried with egg substitute and two cheeses for a light and tasty omelet.
Ingredients:
egg substitute, cheddar cheese, parmesan cheese, salt, black pepper, garlic powder, red pepper flakes, olive oil, mushrooms, onion, spinach
www.allrecipes.com
A rich and creamy home made mushroom soup that is topped with toasted bread and shredded cheese for a comforting home-cooked meal.
A rich and creamy home made mushroom soup that is topped with toasted bread and shredded cheese for a comforting home-cooked meal.
Ingredients:
mushrooms, onion, chicken broth, butter, flour, milk, heavy cream, salt and pepper, bread, cheddar cheese
www.allrecipes.com
This fresh and creamy soup is easy to make, and filled with hearty chopped mushrooms.
This fresh and creamy soup is easy to make, and filled with hearty chopped mushrooms.
Ingredients:
butter, shiitake mushrooms, portobello mushrooms, shallots, flour, chicken broth, half and half, cinnamon
www.allrecipes.com
A rich Dijon cream sauce smothers sauteed chicken and mushrooms.
A rich Dijon cream sauce smothers sauteed chicken and mushrooms.