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I never make gravy Some people find that perplexing, but I don’t like it — there’s just too much fat involved Instead, I make this mushroom ragout and spoon it over the turkey and on the side.
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Sweet and savory, this fresh salmon dish is hearty, thanks to a bed of couscous and snow peas.
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Get Wild Rice Griddle Cakes Recipe from Food Network
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I am lucky to be able to get venison at my local Farmers' Market. I invented this dish - as far as I am aware, this is an original created by me. The black beluga lentils go really well with the venison as they are both quite earthy flavored. If black beluga lentils are not available, Puy lentils can be used.
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Wild rice mix and sausage form the foundation of a dressing that's sure to become a family tradition.
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Serve a wild rice, chestnut, and morel mushroom side dish enriched with sour cream at your next fancy dinner. The richly-flavored rice dish is perfect with game.
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The herb roasted pheasant with wild rice stuffing recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
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This barley risotto is delicious and charming. It makes a nice side dish for steak or roasted meats. Especially when you want to serve something a little different.
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Mushrooms and spinach are pan-fried with egg substitute and two cheeses for a light and tasty omelet.
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A rich and creamy home made mushroom soup that is topped with toasted bread and shredded cheese for a comforting home-cooked meal.
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This fresh and creamy soup is easy to make, and filled with hearty chopped mushrooms.
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A rich Dijon cream sauce smothers sauteed chicken and mushrooms.