Search Results (4,718 found)
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A hearty black bean and mixed meat stew that is often called the national dish of Brazil.
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Get Pot Au Feu Recipe from Food Network
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Cook up your favorite steaks with this quick marinade made with Worcestershire sauce, soy sauce, balsamic vinegar, and Dijon mustard.
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Corey Lee's summery porridge is a cross between traditional Chinese congee and Italian risotto.
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A hearty burger filled with pungent Gorgonzola cheese.
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Hamburgers with chunks of cheddar and water chestnuts, seasoned with mustard and soy sauce.
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In Argentina, a carbonada criolla is a beautiful beef stew served in a cooked pumpkin. Today, I had no time to fiddle with a pumpkin, and they're out of season...
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An Asian-inspired ground beef filling is wrapped in cabbage with a spicy, creamy peanut sauce in this easy recipe that's perfect as an appetizer or main dish.
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You'll want to eat this filling with or without the tortilla.
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Get Beer Braised Corned Beef with Red Potatoes and Carrots Recipe from Food Network
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Taste buds rejoice! Tender steaks of beef tenderloin get the royal treatment with herbs and a horseradish and Dijon mustard coating. Prep this entree for marinating a day ahead and then just bake it in the oven.