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There are American macaroons, usually generously sized, coconut-based confections And then there are French macarons, diminutive and almond imbued This recipe skews French, but with a twist
Ingredients: salt, egg whites
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Try a dip of deliciousness. Made with walnuts, dried cranberries and a secret ingredient, these chocolate-dipped chocolate chip cookies are scrumptious.
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Vanilla wafers and pecans make the crust for this rich and creamy 9x13-inch pan pie. A melted chocolate layer is poured into the crust along with slices of banana, and a whipped marshmallow and pudding topping. Grated milk chocolate finishes it off.
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These no-bake, peanut-free, chocolate macaroons made with oats and coconut are also known as 'Frogs and Haystacks'.
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A dense chocolate cake for those of us who can't tolerate wheat or gluten.
Ingredients: water, salt, sugar, chocolate, butter, eggs
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Also known as Killer Cake or Punch Bowl Dessert. Definitely one of the best!
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Get Steamed Chocolate Pudding Cakes Recipe from Food Network
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A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
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Chunks of candy bar add a delightful element to this cheesecake. My entire family likes it!
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Get Double-Chocolate Glazed Doughnuts Recipe from Food Network
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Get Mini Chocolate-Meringue Cupcakes Recipe from Food Network
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Tofu and melted chocolate are blended into a silky, pudding-like dessert.