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Mix a blend of Southwestern-style ingredients to make a non-traditional egg roll that excites the palate from Chungah Rhee of Damn Delicious. The cilantro sauce takes the flavors to the next level.
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Get Southwestern Egg Rolls with Salsa Dipping Sauce Recipe from Food Network
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This egg and bacon pizza is simple but satisfying, fit for breakfast, lunch, or dinner. Sous vide eggs have perfect oozing yolks, but you can always make them...
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Refrigerated biscuit dough is easily turned into pull-apart bacon and egg bread in this breakfast recipe sure to wow adults and kids alike.
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Tortillas, egg, and bacon are cooked in a mug in the microwave in this easy bacon and egg breakfast bowl ready in less than 10 minutes.
Ingredients: flour tortillas, bacon, egg
cooking.nytimes.com
It can be challenging to give eggs enough of an elegant twist to serve them to company, especially when the company arrives en masse, as tends to happen during the holidays Enter the baked egg, at 15 minutes or so perhaps the slowest common cooking method (yes, I know, you can cook eggs for five hours if you choose to do so) But this is in a way the easiest method for cooking eggs in quantity.
Ingredients: tomato, prosciutto, egg
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Eggs, cottage cheese, Cheddar, spinach, and mushrooms come together in a vegetarian breakfast entree that's simple to make the night before.
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Your guests will savor each rich bite!
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If you are looking for easy canapes, appetizers, or finger food ideas for the holidays, try these canapes with shrimp, egg salad, and olives.
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Get Avgolemono: Chicken Soup with Egg-Lemon Sauce Recipe from Food Network
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This pumpkin pie is the perfect silky-smooth sweet treat for anyone with dietary restrictions . If you use a vegan pie crust, it's a vegan recipe as well.
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Japanese comfort food, Oyakodon is chicken meat and beaten eggs, simmered in a sweet and savory stock, and eaten over cooked rice in a bowl. Try it for breakfast some cold morning.