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This recipe is by Moira Hodgson and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Sausage-and-Vegetable Stew Recipe from Food Network
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Get Lighter Chicken Parmesan Recipe from Food Network
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Get Ellie Krieger's Double-Chocolate Brownies Recipe from Food Network
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Make a traditional southern Italian soup with Chowhound's pasta e fagioli recipe. This dish is a popular comfort food for any potluck, holiday, or family dinner...
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Floured pieces of beef round steak slowly cook to melting tenderness in a sloppy-joe-like sauce with green peppers, onions, and carrots to lend a hint of sweetness.
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Get Steak Fried Rice Recipe from Food Network
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Get Chicken Cutlet Sandwich Recipe from Food Network
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Get Portuguese-Style Fish Stew Recipe from Food Network
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Get Smothered and Covered Chicken and Gravy Recipe from Food Network
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This nutty, salty and vaguely spicy sauce is a lively partner to kitchen staples, spaghetti and chicken breast.
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Get Fruit and Gorgonzola Salad with Prosciutto Recipe from Food Network