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This is my interpretation of the green beans from my favorite Japanese restaurant. Serve with a grilled steak! You can omit the miso paste if you choose.
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Fresh green beans are mixed with a spicy and creamy sauce, made with sriracha, onions, and sesame seeds, also known as heaven sauce.
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Get Red and Green Bean Salad Recipe from Food Network
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For twenty-four years I was a raging carnivore-until I decided to train for the marathon. I decided to give vegetarianism (or pesco-vegetarianism, rather) a...
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Get Corned Beef and Cabbage Recipe from Food Network
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Get Warm Spiced Vanilla Popcorn Recipe from Food Network
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This is a fast and easy recipe for the classic broccoli and bacon salad.
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My Nana owned several restaurants in the New York area in the mid-1900's and this was one of her favorites. We always serve it at Easter. When the lamb is done, you can make a gravy with the juices by adding flour and water and boiling until thickened.
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Get Hot Cocoa Bar Recipe from Food Network