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This tangy sauce also works well with chicken paillards.
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Authentic San Marzano tomatoes are the star of this incredible ditalini pasta dish with tomato sauce and goat cheese.
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An easy grilled chicken thighs with miso marinade recipe.
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This one-pot Japanese curry tastes better the longer it stews, as the sauce, with hints of Worcestershire and ketchup, seeps into the beef and vegetables.
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Smoked salmon and artichoke Alfredo sauce is a rich and colorful version of the Italian-inspired sauce perfect over linguine and topped with Parmesan cheese.
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This fragrant, Indian-influenced stew recipe is courtesy of Margot Olshan.
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The ultimate taco recipe: a double-decker taco with a soft flour tortilla wrapped around a crispy corn taco shell, giving them a crazy texture.
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Anise-flavored fennel adds a new dimension to classic Thanksgiving cranberry sauce.
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This is an easy and delicious recipe for a meaty spaghetti sauce with a homemade taste.
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Duck breasts are broiled with a hint of cinnamon, then served with a tangy raspberry sauce.
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Hamburger and Macaroni! Others call it goulash or even American chop suey. Whatever you call it, it's great for a midweek meal. Browned ground beef cooked in a tomato onion sauce, mixed in with elbow macaroni. So good!
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Glazing the burgers with chili sauce keeps them moist and adds extra flavor.