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Saffron, paprika, and parsley flavor this Israeli dish of tomatoes, bell pepper, onion, and fried eggs. Serve hot with tahini sauce and pita bread.
Saffron, paprika, and parsley flavor this Israeli dish of tomatoes, bell pepper, onion, and fried eggs. Serve hot with tahini sauce and pita bread.
Ingredients:
olive oil, cloves, onion, jalapeno pepper, red bell pepper, tomatoes, paprika, tomato paste, water, saffron, parsley, eggs
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A tangy twist on standard sage dressing. I stuff my bird and bake the rest in a casserole or slow cooker.
A tangy twist on standard sage dressing. I stuff my bird and bake the rest in a casserole or slow cooker.
Ingredients:
butter, celery, onion, french bread, rubbed sage, egg whites, cranberries, walnuts, almonds, pecans, chicken broth
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Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
fruit, dry red wine, butter, smith apple, onion, water, pork tenderloin, vegetable oil, chicken stock
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Mango, avocado, and cilantro are folded into nicely seasoned quinoa for a colorful and hearty summer side dish.
Mango, avocado, and cilantro are folded into nicely seasoned quinoa for a colorful and hearty summer side dish.
Ingredients:
olive oil, cloves, red onion, jalapeno pepper, salt, quinoa, chicken broth, corn, mango, avocado, lime juice, cilantro
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Baked pork chops stuffed with Gouda cheese and crispy bacon are a crowd-pleasing decadent dinner perfect to make when it is too rainy to grill.
Baked pork chops stuffed with Gouda cheese and crispy bacon are a crowd-pleasing decadent dinner perfect to make when it is too rainy to grill.
Ingredients:
gouda cheese, bacon, parsley, black pepper, pork, olive oil, egg, bread crumbs, salt, apple, green onion, grapes
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Fakes is a traditional staple of the Greek kitchen and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar.
Fakes is a traditional staple of the Greek kitchen and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar.
Ingredients:
brown lentils, olive oil, garlic, onion, carrot, water, oregano, rosemary, bay leaves, tomato paste, red wine vinegar
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A traditional beef and mushroom Stroganoff with a touch of tomato and white wine is finished with sour cream for a great skillet dish to serve over rice or egg noodles.
A traditional beef and mushroom Stroganoff with a touch of tomato and white wine is finished with sour cream for a great skillet dish to serve over rice or egg noodles.
Ingredients:
flour, salt, beef sirloin, butter, mushrooms, onion, garlic, tomato paste, beef stock, sour cream, dry white wine
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You can't go wrong with these ingredients! A homemade tomato and meat sauce mingles with cheese and pasta and is baked to deliver a delicious meal.
You can't go wrong with these ingredients! A homemade tomato and meat sauce mingles with cheese and pasta and is baked to deliver a delicious meal.
Ingredients:
rotini, beef, italian sausage, onion, celery, garlic, green bell pepper, tomatoes, tomato sauce, cheese, cheddar cheese
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This is a great sandwich for the Fourth of July when you have a few friends over and you can watch their eyes pop out!
This is a great sandwich for the Fourth of July when you have a few friends over and you can watch their eyes pop out!
Ingredients:
french bread, horseradish, roast beef, mustard, ham, swiss cheese, mayonnaise, turkey, american cheese, onion, tomato, butter
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Golden Cheddar bakes atop chicken, rice and water chestnuts in a smooth, mild sauce. A crispy potato chip crust holds it all in.
Golden Cheddar bakes atop chicken, rice and water chestnuts in a smooth, mild sauce. A crispy potato chip crust holds it all in.
Ingredients:
chicken meat, white rice, chicken soup, mayonnaise, onion, celery, water chestnuts, lemon juice, cheddar cheese, potato chips, water
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Tender chicken thigh meat simmers in an orange juice and pepper broth for a citrus-inspired meal that's ready in just 30 minutes, but tastes like it cooked for hours.
Tender chicken thigh meat simmers in an orange juice and pepper broth for a citrus-inspired meal that's ready in just 30 minutes, but tastes like it cooked for hours.
Ingredients:
olive oil, chicken thighs, onion, cloves, tomatoes, orange juice, orange liqueur, black pepper, red pepper flakes
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In Brazil, cooks make feijoada the national dish of stewed, smoked meats, and black beans with dried beef called carne seca. Beef jerky is a clever approximation.
In Brazil, cooks make feijoada the national dish of stewed, smoked meats, and black beans with dried beef called carne seca. Beef jerky is a clever approximation.
Ingredients:
vegetable oil, red onion, garlic, andouille sausage, beef, beef broth, bay leaf, oregano, black beans, rice, plantains