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Get Oven-Baked Short Ribs with Porter Beer Mop Recipe from Food Network
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Get Chicken Noodle Casserole Recipe from Food Network
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Get Deep-Dish Ham Quiche with Herb and Asparagus Salad Recipe from Food Network
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Start by making the caramelized onions These take a great deal of time The onions here, barely slicked with neutral oil, surrounded by sweet wine, can take up to 30 minutes to achieve the excellence you are looking for
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When baking these scones, be sure to use whole wheat pastry flour, which is less dense than whole-wheat flour. Mixing in some all-purpose white flour also lightens the texture of the scones, so they're more delicate and tender.
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I was at a loss on what to serve for a friend's birthday—she and another guest are allergic to gluten, and another guest is vegan. I wanted to make a hearty...
cooking.nytimes.com
Two classic mixed braises always come to mind at this time of year One is cassoulet, based on white beans and a blend of goose, duck and pork The better alternative for my purposes was choucroute garnie, a vat of simmering sauerkraut that serves as a nice bed on which to mix and match a variety of pig parts
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Get Deep-Dish Apple Pie Recipe from Food Network
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Get ?Sabana? Chimichurri Salad Recipe from Food Network
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A flourless chocolate cake recipe that's rich and delicious, and fit for Passover.
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Get Grilled Steak and Eggs with Beer and Molasses Recipe from Food Network