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This is my attempt to reproduce a heavenly salsa that was served by the Casa de Valdez (RIP), an outstanding New Mexican restaurant that was in Rancho de Taos...
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Get Roasted Chile Salsa Recipe from Food Network
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Shredded beets and carrots are mixed with lentils, cilantro, and lemon juice for a refreshing and crowd-pleasing salad.
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Canned chicken broth not only saves you time in the kitchen, its rich flavors breath life into this traditional Mexican soup and bring together all of its nutritious ingredients.
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Spinach queso blanco adds a little green to everyone's favorite melted cheese dip. Garlic and roasted Anaheim chiles give it a kick, and fresh pico de gallo adds...
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Add fresh or dried fruit, seafood, or nuts to this classic guacamole recipe served in Rosa Mexicano Restaurants.
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Enjoy this Tabbouleh recipe with ingredients and easy step-by-step directions from Chowhound.
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Meatiness from portobello mushrooms gives turkey a boost of flavor.
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Get Sparkling Bourbon Lemonade Recipe from Food Network
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Get Italian Ice Pops Recipe from Food Network
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Get Strawberry and Mascarpone Granita Recipe from Food Network
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Get Citrus Sorbet with Limoncello Recipe from Food Network