Search Results (10,481 found)
www.allrecipes.com
Forego the bread and use portabello mushrooms as a "crust" for your next pizza with this recipe for vegetarian pizza-style mushrooms.
Forego the bread and use portabello mushrooms as a "crust" for your next pizza with this recipe for vegetarian pizza-style mushrooms.
Ingredients:
portobello mushroom, tomatoes, balsamic vinegar, olive oil, basil, cloves, parsley, red pepper flakes, cheese, mozzarella cheese, black olives, bread crumbs
www.allrecipes.com
Grilled sirloin salad and grilled vegetables are tossed together in a sesame-ginger dressing in this fresh salad perfect for summertime.
Grilled sirloin salad and grilled vegetables are tossed together in a sesame-ginger dressing in this fresh salad perfect for summertime.
Ingredients:
soy sauce, balsamic vinegar, brown sugar, sesame oil, garlic, ginger, black peppercorns, sirloin steak, salt, scallions, red bell pepper, curly endive, radicchio
www.foodnetwork.com
Get Maca Malt Milkshake Recipe from Food Network
Get Maca Malt Milkshake Recipe from Food Network
www.allrecipes.com
Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
www.allrecipes.com
Thinly sliced green cabbage and red onion with fresh homemade Italian dressing.
Thinly sliced green cabbage and red onion with fresh homemade Italian dressing.
Ingredients:
canola oil, tarragon vinegar, lemon juice, sugar, salt, black pepper, green cabbage, red onion
www.foodnetwork.com
Get House Dijon Mustard Recipe from Food Network
Get House Dijon Mustard Recipe from Food Network
cooking.nytimes.com
When it comes to short ribs, you have choices Boneless short ribs are easier to serve to a crowd and can be substituted pound for pound in your grandmother’s time-honored brisket recipe Bone-in short ribs require a very large pot and are somewhat more awkward to plate
When it comes to short ribs, you have choices Boneless short ribs are easier to serve to a crowd and can be substituted pound for pound in your grandmother’s time-honored brisket recipe Bone-in short ribs require a very large pot and are somewhat more awkward to plate
Ingredients:
short ribs, olive oil, shallots, garlic, leeks, celery ribs, white wine, chicken broth, vermouth, thyme, parsley, rosemary, carrots, white wine vinegar, honey, chives, mint leaves
www.chowhound.com
This elk meatball recipe takes easy broiled meatballs made from venison and pork and simmers them in a tangy, sweet bourbon barbecue sauce.
This elk meatball recipe takes easy broiled meatballs made from venison and pork and simmers them in a tangy, sweet bourbon barbecue sauce.
Ingredients:
olive oil, yellow onion, garlic, sandwich bread, milk, meat, pork, salt, black pepper, allspice, cider vinegar, bourbon, brown sugar, ketchup, molasses, worcestershire sauce, chili powder
www.allrecipes.com
Chia seeds are the thickening agent in this chocolate chia pudding with coconut milk that is also vegan, paleo-friendly, and delicious.
Chia seeds are the thickening agent in this chocolate chia pudding with coconut milk that is also vegan, paleo-friendly, and delicious.
Ingredients:
coconut milk, cocoa, maple syrup, vanilla, salt, seeds, coconut, coconut sugar, whipped cream
www.allrecipes.com
This cool and refreshing colada made with rum, coconut cream, and pineapple chunks gets an exotic twist from the addition of dragon fruit.
This cool and refreshing colada made with rum, coconut cream, and pineapple chunks gets an exotic twist from the addition of dragon fruit.
www.foodnetwork.com
Get Pina Colada Granita Recipe from Food Network
Get Pina Colada Granita Recipe from Food Network
www.allrecipes.com
A wonderfully rich custard pie, this one is made from oodles of delicious plumped raisins, shredded coconut and chopped nuts, spooned in a crust and baked within 35 minutes.
A wonderfully rich custard pie, this one is made from oodles of delicious plumped raisins, shredded coconut and chopped nuts, spooned in a crust and baked within 35 minutes.
Ingredients:
pie shells, raisins, butter, sugar, brown sugar, eggs, vanilla, cinnamon, walnuts, coconut