Search Results (4,176 found)
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Get Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney Recipe from Food Network
Get Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney Recipe from Food Network
Ingredients:
pork belly, salt plus, sugar, peppercorns, red pepper, bay leaves, cloves, pork, onions, bell peppers, butter, onion, carrots, celery, red wine, beef broth, cranberries, rosemary, figs, white wine, raisins, honey, ginger, green onion, lemon juice, parsley, thyme
cooking.nytimes.com
This sweet and savory pumpkin dish came to The Times from Tara Deshpande Tennebaum in 2015 when the Well blog invited readers to share their favorite vegetarian Thanksgiving recipes Ms Deshpande Tennebaum, who is from Mumbai, married a Minnesotan, and has come to love the holiday
This sweet and savory pumpkin dish came to The Times from Tara Deshpande Tennebaum in 2015 when the Well blog invited readers to share their favorite vegetarian Thanksgiving recipes Ms Deshpande Tennebaum, who is from Mumbai, married a Minnesotan, and has come to love the holiday
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Get Roast Chicken Recipe from Food Network
Get Roast Chicken Recipe from Food Network
Ingredients:
chickens, salt, black pepper, lemons, cloves, thyme, clarified butter, onion, carrot, celery, flour, chicken stock, butter, sweet potatoes, brown sugar, green beans, grapeseed oil, almond
www.allrecipes.com
Try this twist on an enchilada using Old El Paso® refried black beans; vegetarians and meat eaters will love the delicious taste.
Try this twist on an enchilada using Old El Paso® refried black beans; vegetarians and meat eaters will love the delicious taste.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, onion, carrot, white turnip, water, chicken broth, potatoes, leek, zucchini, green beans, parsley, basil, cloves, tomatoes, olive oil, white bean, spaghetti, salt
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 25 minutes, plus 2-3 day' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 25 minutes, plus 2-3 day' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
yogurt, hoisin sauce, cloves, gingerroot, venison, black beans, water, dry sherry, beaten eggs, scallions, garlic, sesame seeds, sesame oil, tabasco sauce, salt, flour
www.simplyrecipes.com
Make-ahead BBQ Chicken Burrito Bowl with corn, black beans, and pico de gallo. Great for lunch or dinner during busy weeks!
Make-ahead BBQ Chicken Burrito Bowl with corn, black beans, and pico de gallo. Great for lunch or dinner during busy weeks!
Ingredients:
ketchup, tomato sauce, white vinegar, worcestershire sauce, honey, paprika, garlic, salt, cumin, chicken broth, brown rice, corn kernels, black beans, romaine lettuce, salsa, cheddar
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Get Three Bean Salad Recipe from Food Network
Get Three Bean Salad Recipe from Food Network
Ingredients:
green beans, sherry vinegar, dijon mustard, honey, olive oil, cannellini beans, kidney beans, basil leaves, parsley leaves, shallot
www.allrecipes.com
They'll never know it's vegetarian!
They'll never know it's vegetarian!
Ingredients:
burger, black beans, kidney beans, tomatoes, tomato juice, onions, chili powder, cumin, garlic powder, bay leaves
www.allrecipes.com
Pinto, kidney, and black beans are your trio in this three-bean ground turkey chili made in a slow cooker.
Pinto, kidney, and black beans are your trio in this three-bean ground turkey chili made in a slow cooker.
Ingredients:
turkey, tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chiles, chili powder, garlic, oregano, cumin
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Get Monte Christo Sandwiches Recipe from Food Network
Get Monte Christo Sandwiches Recipe from Food Network
Ingredients:
eggs, heavy cream, vanilla, sugar, cinnamon, salt, bread, swiss cheese, ham, turkey, butter, cranberry sauce, maple syrup, black pepper
cooking.nytimes.com
This is a thick, hearty Tuscan-inspired potage with farro and beans Red, kidney, pinto or borlotti beans (or a blend) most resemble the beans used in Tuscany The farro and beans are soaked together, then cooked with aromatics, tomatoes and pancetta
This is a thick, hearty Tuscan-inspired potage with farro and beans Red, kidney, pinto or borlotti beans (or a blend) most resemble the beans used in Tuscany The farro and beans are soaked together, then cooked with aromatics, tomatoes and pancetta
Ingredients:
kidney beans, farro, olive oil, onion, garlic, bouquet garni, carrot, celery, leeks, sage, tomatoes, tomato paste, parsley