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Get Crunchy Slaw Recipe from Food Network
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This cake recipe came from Denmark with my Great Grandmother and Great Grandfather when they came over to the United States.
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A moist bundt cake, drizzled with two types of chocolate.
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Just like the banks of the Mississippi River, this cake is ooey, gooey, and chocolate brown.
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For a skinny lunch that doesn't skimp on flavor, try this crustless spinach quiche with mushrooms and fat-free cheese.
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This is a recipe I created last summer after a BBQ with friends that left me with 6 unused cans of frozen lemonade. It makes a light muffin with a surprise in...
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This slow-cooker green bean casserole combines the creaminess of Alfredo sauce with the crunch of water chestnuts and French-fried onions.
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Make your egg salad sandwich more interesting with the addition of bacon, onion, bacon, and dill.
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Flat iron steak and onions are layered over onion rings and topped with a homemade cheese sauce in these decadent onion ring nachos.
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Nutty sautéed chicken dipped in a creamy mustard sauce delivers nicely varied textures and flavors. Using cornstarch rather than flour makes the crust especially crisp.
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Ready in 20 minutes, this ground beef stroganoff is one pot full of creamy, tender beef and egg noodles dressed up in an easy spice mixture.