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The obvious starting point for a proper St Patrick’s Day cocktail is Irish whiskey But that is where it gets difficult
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Get Foil-wrapped Pears with Caramel Sauce Recipe from Food Network
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Get Hot Saus Recipe from Food Network
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Known for his seafood dishes, Chef Deletrain adds shrimp to this light, summery, tomato-based gazpacho.
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Get Poblano and Pepper Jack-Stuffed Chicken Breasts with Ancho Chile Cream Sauce Recipe from Food Network
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Get Sunny's Spicy Seattle Hoagie Recipe from Food Network
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Get Seafood Gumbo Recipe from Food Network
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Get Grilled Shrimp and Octopus Salad with Piquillo Pepper Fondue and Crispy Chick Peas Recipe from Food Network
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This recipe is for use with a cookie press. Wonderfully soft and more flavorful than the average spritz cookie.
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The summery flavor of a margarita gets the refreshing addition of grapefruit juice to help you keep your cool.
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This is the famous margarita made in a shaker and served tableside in Rick Bayless's restaurants.