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A savory, moist homestyle meatloaf that includes cornbread crumbs, corn, jalapenos, pepperjack cheese, onion, garlic, and more. This is a mild, yummy version that nicely balances the ingredients -- you can easily fire it up and customize the amounts and ingredients to suit your taste.
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Sweet onions and pickles finish off this heaping sandwich.
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Get Stuffed Poblano Chiles ("Chiles Rellenos") Recipe from Food Network
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Chicken, pineapple, and soy sauce combine to make this simple Filipino teriyaki dish.
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Lentil and bulgur salad with plenty of veggies is a quick and easy main dish for lunch or dinner.
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Any hearty green can be used in place of kale in this recipe. For the best results, make the filling a day in advance -- it tastes even better once the flavors have had time to mingle.
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In Seville, garbanzos con espinacas is a popular dish served in both fine restaurants and tapas bars.
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This pappardelle bolognese is a little lighter thanks to ground turkey instead of beef.
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Get Apple Cider Chicken Recipe from Food Network
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Get Birria Tacos Recipe from Food Network
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Get Pork Chops Smothered with Peppers and Onions Recipe from Food Network
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Great winter soul food, terrific with chops or brats. Mildly sweet and sour, this dish smells divine and just makes you feel good. Leftovers, if that's possible, are even better and keep well.