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This is the absolute cutest way to eat tuna salad.
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This is a great recipe for this classic salad chock full of apples, walnuts, celery, and grapes. The mayonnaise dressing is perfect and a bit different, with apple juice, yogurt, and celery seeds mixed in.
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This fruit salad features a mixture of sweet and tart flavors in a creamy yogurt base, perfect for summertime eating.
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Carrot salad welcomes the addition of ginger in this quick and easy recipe that's sure to become a staple at your table.
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Using your pressure cooker, this classic potato salad is ready to chill in the refrigerator in less than half an hour.
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This sweet and crunchy salad is very kid friendly! I first tried this when I visited my family in Newfoundland, and managed to get a copy of the recipe. Make lots, there won't be any left over!
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This spectacular salad features red leaf lettuce tossed with sugared almonds, mandarin orange segments and red onions, and topped with a sweet and tangy vinaigrette.
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This anchovy-free Caesar dressing is bold and creamy and takes no time to whip up.
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Fresh herbs like dill, parsley, and chives join cream cheese and Dijon mustard to bring big flavor to this easy egg salad.
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This simple chilled potato salad makes great use of unpeeled red potatoes, hard cooked eggs, celery and a mayonnaise mixture. It's perfect for the big cookout!
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Warm shrimp, mango, goat cheese, and toasted coconut combine in this refreshing salad.