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This simple bread -- sometimes also called Johnny Cake or Journey Cake -- was originally baked on a farm hoe. Now made in an old-fashioned cast iron skillet, it's still a Southern classic.
Ingredients: shortening, flour, milk, garlic salt
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I created this sauce in my own kitchen with ingredients I already had in my cupboard. The results are delicious and it has become a staple in my home. This recipe can easily be doubled. Try using it for dipping katsu chicken and egg rolls, or use it as a substitute for barbeque sauce. I hope you enjoy it as much as we do!
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The name says it all: this pumpkin is filled with the savory goodness of bacon, cheese, and bread; it makes a hearty main course or side dish.
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Delicious and fresh tasting- Roasted red pepper filling stuffed in cucumbers for a fresh- clean and deliberate mouth explosion For a delicious low cost Vegan...
cooking.nytimes.com
There are so many ways to enjoy this sauce You can serve it with pasta or grains, over vegetables (try it with cauliflower) or on a bruschetta I recently tried it with Israeli couscous, sautéed in olive oil then simmered in stock and topped with this sauce.
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This spicy Sichuan condiment is the secret to Andrew Zimmern's Cold Peanut-Sesame Noodles recipe.
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This easy-to-make sauce is a great dish to bring to a party or serve as a snack with some pita bread.
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Skip the cream and butter in this dairy-free skinny mashed potatoes recipe, great served as a vegetarian side dish.
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Roasted Anaheim chile peppers are the star in this guacamole, which is also flavored with lime, garlic, diced tomato, and cilantro.
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Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet.
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Fresh haddock takes on delicious curry and coconut flavors in this aromatic curry that's easy to make in one pot in about 30 minutes.
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I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.